Second Shift Assembly Line and Sanitation Worker - 2:30 pm to 1 am

Heggie's Pizza, LLC; Northern (KY); Hybrid; USD 24,000 - 32,000; Full time

Job summary

Heggie's Pizza, LLC is seeking an assembly line employee to join our production team. The role involves performing routine and repetitive manual tasks on the line and applying pizza toppings by hand and by machine, helping the team make our pizzas.

You must follow GMPs and Food Safety Policies, keep the line stocked, load ingredients, and sanitize equipment. The job requires standing for long periods and wearing PPE; full-time schedule is typically Monday and Thursday with some Fridays.

Qualifications

• Must follow GMP’s and Food Safety Policies.

Responsibilities

• Perform routine and repetitive manual tasks on assembly line.
• Apply pizza toppings onto pizzas by hand and by machine.
• Fill machines with ingredients.
• Keep product stocked for the line.
• Clean and sanitize food manufacturing equipment using a step-by-step process to ensure food safety standards are met.
• Safely handle and apply cleaning chemicals according to company procedures and safety guidelines.
• Wear and proper use always required personal protective equipment (PPE) when working with chemicals and sanitation tools.
• Disassemble and reassemble equipment as needed for thorough cleaning and inspection.
• Must be able to work on your feet for long durations.

Job description

LOOKING FOR A CHANGE? BECOME A MEMBER OF AWARD-WINNING COMPANY LIKE HEGGIES PIZZA

We are an established and expanding Minnesota based company seeking people to join our production team. The ideal candidate will be a self-motivated, dependable individual with the ability to work as a team player.

WORK TYPE

Full time. Generally, Monday and Thursday with the occasional Friday.

JOB DESCRIPTION

An assembly line employee is responsible for following instructions to help the team make our wonderful pizzas.

Job Duties and Responsibilities:

• Perform routine and repetitive manual tasks on assembly line
• Apply pizza toppings onto pizzas by hand and by machine.
• Fill machines with ingredients.
• Keep product stocked for the line.
• Must follow all GMP’s and Food Safety Policies.
• Clean and sanitize food manufacturing equipment using a step-by-step process to ensure food safety standards are met
• Safely handle and apply cleaning chemicals according to company procedures and safety guidelines
• Wear and proper use always required personal protective equipment (PPE) when working with chemicals and sanitation tools
• Disassemble and reassemble equipment as needed for thorough cleaning and inspection
• Must be able to work on your feet for long durations.