Second Cook for Senior Living - Flexible Hours & Meals

Cp Senior Living; Canton (TX); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Safe facility

Modern kitchen

Job summary

Country Place Senior Living of Canton Pine in Canton, TX is hiring a full-time kitchen team member to assist in food preparation according to menu plans and recipes.

You will work in a safe, modern facility, engage with residents to gather feedback, monitor inventory, and maintain high sanitary standards in both kitchen and dining areas. Flexibility is required to cover shifts, weekends, holidays, and emergencies as needed.

Qualifications

• A passion for helping others
• Ability to pass a background check and eligibility for employment
• Recognition of needs and concerns of others, and the ability to build relationships
• Flexibility, adaptability, and a willingness to help where needed
• Ability to physically meet the demands as needed

Responsibilities

• Assists in the preparation of all foods according to a menu plan and standardized recipes in a safe, efficient and timely manner with continuous assessment of changes
• Assist in getting feedback from residents to provide top notch quality while utilizing the pantry efficiently
• Excellent organization and planning skills to monitor inventory, expiration dates and meal schedules
• Performs kitchen and dining room cleanup duties after meals to uphold the highest sanitary standards
• Must be able to adapt to a variety of job duties and situations; able and willing to work flexible hours, such as emergency situations.
• Works scheduled shifts including overtime, scheduled weekends, holidays and rotating shifts when needed.
• Performs all other duties assigned by the Executive Director or Supervisor in charge which may include housekeeping duties, light maintenance and Resident attention.

Job description

Country Place Senior Living of Canton Pine in Canton, TX is hiring a full-time kitchen team member to assist in food preparation according to menu plans and recipes.

You will work in a safe, modern facility, engage with residents to gather feedback, monitor inventory, and maintain high sanitary standards in both kitchen and dining areas. Flexibility is required to cover shifts, weekends, holidays, and emergencies as needed.