Seaworthy Bartender

hriproperties

United States

On-site

USD 21,000 - 30,000

Full time

2 days ago
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Job summary

The Barnett Hotel in New Orleans seeks a full-time bartender for its Seaworthy team. The role involves preparing cocktails and beverages, delivering exceptional guest service, and maintaining bar operations.

Located near the French Quarter and Caesars Superdome, Seaworthy offers vibrant dining venues and sustainable seafood. The bartender will ensure compliance with alcohol service regulations and provide a welcoming experience for business and leisure guests.

Qualifications

  • High school diploma or equivalent is required.
  • Minimum 1 year of bartending or high‑volume restaurant/bar experience preferred.
  • Knowledge of drink recipes, mixology, and cocktail preparation.
  • Strong customer service and communication skills, with math accuracy.

Responsibilities

  • Prepare and serve cocktails, beer, wine, and other beverages to standard recipes.
  • Greet guests, take orders, and provide recommendations.
  • Maintain cleanliness and organization of bar area, equipment, and glassware.
  • Restock supplies during shift; handle payments using POS systems.
  • Verify guest IDs to ensure legal drinking age.
  • Follow sanitation and alcohol service policies; assist with opening/closing.
  • Report equipment or maintenance needs promptly.

Skills

Customer service
Communication skills
Multitasking
Spirits & cocktail knowledge
Cash handling

Education

High school diploma or equivalent

Tools

POS systems

Job description

234 rooms | 16,000 sq. ft. meeting/event space

Amenities: contemporary rooms, rooftop pool, five signature dining venues, vibrant communal spaces.

A restored Art Deco hotel just steps from the New Orleans French Quarter, The Barnett offers an authentic New Orleans experience with curated events, live music, and standout food and beverage. Its versatile meeting and event spaces, combined with proximity to the Caesars Superdome, create an engaging environment for hospitality professionals serving both business and leisure travelers.

Housed in a historic 19th century Creole townhome built in 1832, Seaworthy showcases wild‑caught, sustainably harvested oysters from American waters‑including the Gulf Coast, East Coast, and West Coast‑alongside locally sourced fish and game. Part of The Barnett Hotel, we are looking for a full‑time bartender for the Seaworthy team.

The Bartender is responsible for preparing and serving alcoholic and non‑alcoholic beverages while delivering exceptional guest service. This role ensures accurate drink preparation, maintains bar cleanliness, promotes responsible alcohol service, and contributes to a welcoming and efficient bar environment.

MINIMUM REQUIREMENTS
Education
  • High school diploma or equivalent required.
Experience
  • Minimum 1 year of bartending or high‑volume restaurant/bar experience preferred.
  • Knowledge of drink recipes, mixology, and POS systems required.
Skills & Knowledge
  • Strong customer service and communication skills.
  • Ability to multitask and work in a fast‑paced environment.
  • Knowledge of spirits, wine, beer, and cocktail preparation.
  • Understanding of responsible alcohol service and state/local regulations.
  • Ability to lift up to 50 lbs. and stand for long periods.
  • Strong cash‑handling and basic math skills.
  • Attention to detail, accuracy, and cleanliness.
Job Duties & Responsibilities
  • Prepare and serve cocktails, beer, wine, and other beverages according to standard recipes.
  • Greet and engage guests, take orders, and provide recommendations.
  • Maintain cleanliness and organization of bar area, including counters, equipment, and glassware.
  • Restock liquor, mixers, garnishes, glassware, and supplies throughout the shift.
  • Process payments accurately using POS systems; handle cash and tabs responsibly.
  • Verify guest identification to ensure legal drinking age compliance.
  • Follow all sanitation, safety, and alcohol service policies and procedures.
  • Assist with bar opening and closing duties.
  • Report any equipment or maintenance needs promptly.
  • Perform additional duties as assigned by management.

HRI is an Equal Opportunity Employer and provides fair and equal employment opportunity to all employees and applicants regardless of race, color, religion, gender, sexual orientation, gender identity, national origin, age, disability, veteran status or any other protected status prohibited under Federal, State, or local laws. All employment decisions are based on valid job‑related requirements .

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