Seasonal Vending & Customer Service Associate

AVI Foodsystems; Birmingham (AL); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Free meals and snacks/beverages

Job summary

AVI Foodsystems is seeking a friendly, hard-working Customer Service Attendant for a seasonal role in Birmingham, Alabama. You will perform routine duties such as stocking vending machines, handling sales, and maintaining clean, well-stocked units while ensuring quick, courteous customer service.

This position supports on-site operations, requires reliability and teamwork, and includes perks like free meals and snacks. Training and growth opportunities are emphasized in the team culture.

Qualifications

• Outgoing and friendly demeanor.
• Ability to promote products and assist customers.
• Strong organizational and time management skills.
• Clear speaking ability with customers and staff.
• Comfort with basic calculations (units, fractions, decimals).
• Family-oriented culture and atmosphere.
• Competitive compensation.
• Free meals and snacks/beverages.
• Strong training and growth opportunities.

Responsibilities

• Receive deliveries and stock vending machine supplies.
• Fill vending machines to proper inventory levels.
• Put stock on shelves or racks in machines or coolers.
• Ensure refrigeration of all cold items.
• Order merchandise and manage inventory.
• Collect unsold and stale items.
• Collect money from machines.
• Provide friendly customer service with eye contact and a smile.
• Perform routine cleaning and sanitation of machines.
• Maintain clean vending areas.

Skills

Outgoing personality

Teamwork

Organization

Customer communication

Basic math

Family culture

Reliability

Job description

AVI Foodsystems is seeking a friendly, hard-working Customer Service Attendant for a seasonal role in Birmingham, Alabama. You will perform routine duties such as stocking vending machines, handling sales, and maintaining clean, well-stocked units while ensuring quick, courteous customer service.

This position supports on-site operations, requires reliability and teamwork, and includes perks like free meals and snacks. Training and growth opportunities are emphasized in the team culture.