Seasonal Restaurant Team Member

Thisisitbbq; Fairburn (GA); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Paid training

Competitive pay

Supportive team environment

Growth opportunities

Job summary

Thisisitbbq is hiring reliable, energetic, customer-focused team members to help us deliver an exceptional guest experience during our busiest time of the year. This seasonal position runs October through December, with the potential for permanent employment based on performance and business needs.

You will greet guests, handle the register, prepare and serve food, and maintain a clean, welcoming dining area as part of a collaborative team.

Qualifications

• Must be at least 18 years old.
• Flexible availability including evenings, weekends, and holidays.
• Reliable transportation.
• Strong communication and teamwork skills.
• Ability to work in a fast-paced environment.
• Previous restaurant or retail experience is a plus, but not required.
• No food or chemical allergies.

Responsibilities

• Greet and assist guests.
• Operate the cash register and process transactions.
• Prepare and serve food.
• Package holiday and catering orders.
• Restock supplies and maintain cleanliness.
• Wash dishes and support kitchen operations.
• Work as part of a team to provide excellent customer service.

Skills

Strong communication

Teamwork

Flexible availability

Reliable transportation

Job description

Join Our Team This Holiday Season!

We're hiring reliable, energetic, and customer-focused team members to help us deliver an exceptional guest experience during our busiest time of the year.

This is a seasonal position from October through December, with the potential for permanent employment based on performance and business needs.

Responsibilities

Depending on business needs, you may:

• Greet and assist guests
• Operate the cash register and process transactions
• Prepare and serve food
• Package holiday and catering orders
• Restock supplies and maintain cleanliness
• Wash dishes and support kitchen operations
• Work as part of a team to provide excellent customer service

Qualifications

• Must be at least 18 years old
• Flexible availability, including evenings, weekends, and holidays
• Reliable transportation
• Strong communication and teamwork skills
• Ability to work in a fast-paced environment
• Previous restaurant or retail experience is a plus, but not required
• No food or chemical allergies

Physical Requirements

• Ability to stand for extended periods
• Ability to lift up to 30 pounds independently and 60 pounds with assistance
• Ability to bend, stoop, push, pull, and perform repetitive tasks in a restaurant environment

What We Offer

• Competitive pay
• Paid training
• Supportive team environment
• Growth opportunities and potential for permanent employment

Job Type: Seasonal (October-December)
Schedule: Day, Evening, Weekend, and Holiday Shifts Available
Work Location: In Person

Equal Opportunity Employer