Seasonal Pool Busser/Runner

Four Seasons Hotel and Resorts Gruppe; Los Angeles (CA); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading luxury hotel is seeking a Pool Busser to join their Food & Beverage team in Los Angeles. The ideal candidate will have two years of food service experience and a professional demeanor, ensuring an enjoyable dining experience for guests. This seasonal position offers flexible shifts and hourly pay, fostering growth and professional development within the hospitality industry.

Benefits

Free on-site parking

Training programs and tuition reimbursement

Growth & Development opportunities

Qualifications

• Minimum two years’ food service experience; server experience preferred.
• Ability to carry and balance a tray.
• Flexible schedule required.

Responsibilities

• Provide exceptional quality and service to guests as part of the Food & Beverage team.
• Clear and reset tables rapidly according to specifications.
• Maintain cleanliness of the pool area.

Skills

Food service experience

Service orientation

Professionalism

Job description

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, push ourselves to new heights, and treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one, and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us, or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:

A sun-filled urban oasis in the heart of Los Angeles stands a city icon, buzzing with the energy and excitement of one of the most diverse destinations in the world. When you’re not out roaming the Hollywood Hills, shopping on Rodeo Drive, and exploring our city’s notable art museums, settle in and unwind at Four Seasons Hotel Los Angeles at Beverly Hills. Soak up the sun at our resort-style pool, savor award-winning Italian cuisine at Culina Ristorante, and discover a new level of wellness at our Spa – or in the comfort of your very own guest room.

*Seasonal Position*

Our Brand Promise:

At Four Seasons, life is richer when we truly connect to the people and the world around us. Whether you work, stay, live, or discover with us, our purpose is to create impressions that will last a lifetime.

Our Promise to You:

To create a culture and a work ethic based on the Golden Rule, giving our people a framework to pursue a superior international service culture.

What makes us unique:

In the heart of Beverly Hills & West Hollywood, this award-winning hotel stands as a city icon, buzzing with the energy and excitement of one of the most diverse destinations in the world. Soak up the sun at our resort-style pool, savor award-winning Italian cuisine at Culina Ristorante, and discover a new level of wellness at our Spa – or in the comfort of your very own guest room.

What we expect:

Job duties include but are not limited to:

• The Pool Busser is an essential member of the Food & Beverage team dedicated to providing exceptional quality and service to our guests.
• Assists the Food Server in providing an enjoyable, expertly served dining experience.
• Conforms to Four Seasons standards of excellence for quality.
• Maintains professionalism and friendliness.
• Bussers/Runners clear tables and reset them neatly, rapidly, and completely according to specifications.
• Ensures all outgoing dishes are correctly prepared according to guest’s specific requests, including dietary restrictions.
• Presents the food to the guest and is knowledgeable about all current menu options, beverage lists, and daily specials.
• Sets up, decorates, cleans, and breaks down tables and food stations.
• Assists the needs of all guests in the function room, providing reliable, punctual, and enthusiastic service.
• Maintains the cleanliness of the pool area.
• Responds properly and quickly in any hotel emergency or safety situation.
• Performs other tasks or projects as assigned by hotel management and staff.
• Works harmoniously and professionally with co-workers and supervisors.

Ideal candidate will have:

• Minimum two years’ food service experience; server experience preferred.
• Work authorization in the United States.
• Ability to carry and balance a tray.
• This position requires an applicant with a flexible schedule and the ability to work all shifts, including weekends and holidays.

We Offer:

• Hourly: $21.00
• Free on-site parking
• Training programs, tuition reimbursement
• Growth & Development opportunities

Schedule & Hours:

• Full-Time/Part-Time (temporary/seasonal)
• Must be able to work weekends & holidays
• AM/PM Shifts

Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster, please visit: https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf