Seasonal Merchandiser & Customer Experience Specialist

Wisconsin Fine Wines & Spirits LLC; Bayshore (FL); On-site; USD 19,000 - 28,000; Part time

Benefits offered by this job

Paid Time Off (PTO)

Generous store discounts

Health care plans (medical, dental, &

401(k)

Disability & life insurance

Paid parental leave

Pet insurance

Tuition assistance

Career development & product training

Job summary

Total Wine & More in Bayshore, FL, is hiring Seasonal Merchandisers to support store operations, merchandising, and customer service. Roles include stocking, displays, curbside orders, and on-site pickup while ensuring compliance with alcohol regulations.

Applicants should be 21+, flexible, with 1–3 years of retail experience and familiarity with POS systems. Training provided; compensation aligns with the stated hourly range and seasonal duration.

Qualifications

• High school diploma or equivalent preferred.
• 1–3 years of retail experience preferred.
• Familiarity with point-of-sale systems and inventory software.
• Ability to work a flexible schedule including evenings and weekends.
• Must be 21 years or older with physical ability to lift and stand long hours.

Responsibilities

• Merchandise and build displays, end caps, and signage.
• Assist with online orders and curbside pickup/delivery as needed.
• Greet customers and provide personalized service to drive sales.
• Support store operations, inventory, and housekeeping to maintain a safe environment.
• Participate in training for wine, spirits, and beer products and promotions.

Skills

Customer service

Relationship building

Flexibility

Physical stamina

Education

High school diploma or equivalent

Retail experience 1–3 years

Tools

POS systems

Inventory management software

Job description

Total Wine & More in Bayshore, FL, is hiring Seasonal Merchandisers to support store operations, merchandising, and customer service. Roles include stocking, displays, curbside orders, and on-site pickup while ensuring compliance with alcohol regulations.

Applicants should be 21+, flexible, with 1–3 years of retail experience and familiarity with POS systems. Training provided; compensation aligns with the stated hourly range and seasonal duration.