Seasonal Front End Associate: Cashier & Customer Service

Total-Wine-; Orlando (FL); On-site; USD 21,000 - 29,000; Part time

Benefits offered by this job

Paid Time Off

Store discounts

Health care plans (medical, dental, Rx

401(k)

Tuition assistance

Job summary

Total Wine & More in Orlando is hiring a Cashier for seasonal support. You will process transactions, answer questions, and promote the loyalty program while delivering friendly, fast service. The role may also include duties as a sales associate or merchandiser to support store operations.

Requirements include a high school diploma, 1–3 years of retail experience, and the ability to work flexible hours including evenings and weekends. Training on wine, beer, and spirits is provided.

Qualifications

• High school diploma or equivalent preferred.
• 1-3 years of work experience, 1+ years of experience in a retail setting preferred.
• Familiarity with point-of-sale systems and inventory management software.
• Ability to work a flexible schedule as business requires, including evenings and weekends.
• Must be 21 years of age or older.

Responsibilities

• Process sales transactions accurately and efficiently, including identification verification and payment handling.
• Deliver exceptional service and a personalized experience by greeting customers and promoting loyalty programs.
• Participate in wine, spirits, and beer training to build product knowledge.
• Maintain knowledge of promotions and ensure store cleanliness and safety.
• Support cross-functional duties as assigned.

Skills

Customer service

POS systems

Inventory management

Team player

Flexible schedule

Education

High school diploma

Tools

Point-of-sale systems

Inventory software

Job description

Total Wine & More in Orlando is hiring a Cashier for seasonal support. You will process transactions, answer questions, and promote the loyalty program while delivering friendly, fast service. The role may also include duties as a sales associate or merchandiser to support store operations.

Requirements include a high school diploma, 1–3 years of retail experience, and the ability to work flexible hours including evenings and weekends. Training on wine, beer, and spirits is provided.