Seasonal Customer Service Attendant - Growth & Free Meals

AVI Foodsystems, Inc.; Doraville (GA); Hybride; USD 17 000 - 21 000; Plein temps

Avantages offerts par ce poste

Free meals and snacks/beverages

Immense training and growth opportunit

Résumé du poste

AVI Foodsystems, Inc. is seeking a friendly, hard-working Seasonal Customer Service Attendant for Doraville, GA. Join a team that values service, reliability and a family culture, with opportunities for growth and training.

This role focuses on customer interactions, stocking vending areas, and maintaining clean machines across our micro market and dining locations. Responsibilities include welcoming customers, handling transactions, stocking items, ensuring product freshness, and collaborating

Qualifications

• Outgoing personality
• Ability to work both independently and as part of a team
• Excellent organization and time management skills
• Ability to speak effectively to customers and employees
• Ability to perform calculations in all units of measure, using whole numbers, common fractions, and decimals
• A family culture and atmosphere
• Competitive compensation
• Free meals and snacks/beverages
• Immense training and growth opportunities

Responsabilités

• Receive delivery of items at client locations
• Fill vending machines to proper inventory levels
• Place stock on shelves or racks in vending machines or coolers
• Ensure the refrigeration of all cold food products
• Oversee the ordering of merchandise and control inventory
• Collect unsold and stale merchandise
• Collect money from machines
• Communicate positively with customers
• Perform routine maintenance and sanitation of machines
• Maintain clean vending areas

Description du poste

AVI Foodsystems, Inc. is seeking a friendly, hard-working Seasonal Customer Service Attendant for Doraville, GA. Join a team that values service, reliability and a family culture, with opportunities for growth and training.

This role focuses on customer interactions, stocking vending areas, and maintaining clean machines across our micro market and dining locations. Responsibilities include welcoming customers, handling transactions, stocking items, ensuring product freshness, and collaborating