Seasonal Cook

Eagle Village, Inc.; Michigan; On-site; USD 20,664 - 27,552; Full time

Benefits offered by this job

Employee Wellness Program

Access to on-site fitness center

Ongoing training for growth

Positive work culture

Job summary

An organization dedicated to youth development is seeking a Cook for the summer season. This role involves preparing and serving food for up to 300 guests, maintaining sanitation standards, and multitasking in a fast-paced kitchen environment. Candidates should have a high school diploma or GED, and cooking experience in high-volume settings is preferred. The position comes with ongoing training and opportunities for personal growth while being part of a meaningful mission to help children and families.

Qualifications

• High school diploma or GED required.
• Cooking experience in a high volume kitchen preferred.

Responsibilities

• Prepare and serve food in accordance with the menu and guidelines.
• Clean and care for the kitchen areas and equipment.
• Deliver food to different locations on campus.
• Coordinate daily meal prep.
• Multitask and work well in a fast-paced environment.

Job description

The Cook ensures a consistent, high quality product is produced during all meal times. Must ensure sanitation and food standards are achieved. Areas of responsibility include food preparation for up to 300 guests. May include preparation for banquets, buffet or table dining, boxed/pack‑out, school and employee cafeteria meals. Primarily scheduled for the summer season.

We Need Adults Who

• Are responsible, trustworthy, and patient
• Work well in high‑stress situations
• Have good moral character
• Be emotionally stable
• Be 21 or older
• Have a valid Michigan driver’s license and good driving record

Brief Description on Any Preferences

High school diploma or GED required. Cooking experience in a high volume kitchen preferred.

We Offer

• Work that matters—be a part of over a 50 year old mission of helping kids and families grow stronger
• Employee Wellness Program and access to our on‑site fitness center which includes a weight room, cardio equipment, and full gymnasium
• Ongoing training and opportunities for personal and professional growth
• A positive and appreciative culture

Beautiful campus with lots of hiking trails.

Responsibilities

• Prepare and serve food in accordance with the menu and guidelines
• Clean and care for the kitchen areas and equipment
• Deliver food to different locations on campus
• Coordinate daily meal prep
• Multitask and work well in a fast‑paced environment
• Present a positive and professional attitude to our campers and guest groups
• Work a flexible schedule, […]

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