Seasonal Bartender: Outdoor Bar & Mixology Pro

Limelight Hotels; Aspen (CO); On-site; USD 15,911 - 22,661; Full time

Benefits offered by this job

Paid Time Off

Paid Leave

Employee Ski Pass

Dependent Ski Passes

Other company perks

Job summary

Aspen One is seeking a Bartender to mix and serve beverages, assist with bar setup and breakdown, and uphold guest service excellence. This seasonal full-time role requires attention to liquor laws, mixology, and safe alcohol service at high elevations in Aspen.

The position reports to the Restaurant Manager and offers benefits as part of Aspen One’s employment programs. Applicants must be 18+ with TIPS training and prior related experience preferred.

Qualifications

• High School diploma or equivalent required.
• Must be over 18 years of age.
• TIPS trained.
• Six months to one year of related experience preferred.

Responsibilities

• Offer guests recommendations of drinks to compliment certain food items.
• Know all menu item origins, preparations, and ingredients to make recommendations.
• Mix drinks and serve alcoholic and nonalcoholic beverages.
• Complete beverage and general supply requisitions.
• Ensure guests satisfaction and inform management of guest’s comments and complaints.
• Monitor guests who are over intoxicated and communicate sightings to management team for further evaluation.
• Assist in emergency and security procedures as directed by management and the established emergency plan.
• Reset area, clean all indoor and outdoor areas and perform side duties assigned by the Manager.
• Responsible for assisting all team members in organization of kitchen items, to include, dry goods, kitchen equipment, storage containers, cleaning supplies and proper rotation and organization of all F&B deliveries.
• Complete tasks and projects delegated by your manager and assist other departments as business volumes and staff levels demand.
• Enforce and comply with all policies and procedures for the Food and Beverage department.
• Other duties as assigned.

Skills

Wine knowledge - by the glass

Liquor laws knowledge

Cocktail creation methods

Cash & card processing

Mixology skills

Outdoor work capability

Positive team attitude

High elevation work

Serving equipment care

Guest service speed

Education

High School diploma or equivalent

Age >= 18

TIPS trained

Job description

Aspen One is seeking a Bartender to mix and serve beverages, assist with bar setup and breakdown, and uphold guest service excellence. This seasonal full-time role requires attention to liquor laws, mixology, and safe alcohol service at high elevations in Aspen.

The position reports to the Restaurant Manager and offers benefits as part of Aspen One’s employment programs. Applicants must be 18+ with TIPS training and prior related experience preferred.