Seasonal Bartender at Upscale Golf Club | Evenings & Weekends

Talking Stick Golf Club; Scottsdale (AZ); Vor Ort; USD 17.000 - 28.000; Teilzeit

Benefits dieser Stelle

Golf discounts

Dining discounts

Zusammenfassung

Talking Stick Golf Club is seeking a part-time Bartender in Scottsdale, AZ. You will prepare and serve beverages, engage guests, and maintain knowledge of menu items and promotions in a fast-paced, hospitality-focused environment.

The role requires 1+ year of bartending experience, knowledge of cocktails, wine, and beer, and a flexible schedule including nights, weekends, and holidays. 18+ with AZ Title 4 Certification and Food Handler’s Card preferred.

Qualifikationen

• 1+ year of bartending experience in a high-volume or upscale environment.
• Knowledge of classic and modern cocktails, beer, and wine.
• Must be 18+ with Arizona Title 4 Certification and Food Handler’s Card (or ability to obtain).
• Flexible schedule including nights, weekends, and holidays.
• Able to stand for extended periods and lift up to 40 lbs.

Aufgaben

• Prepare and serve alcoholic and non-alcoholic beverages efficiently and responsibly.
• Engage with guests in a friendly and professional manner.
• Maintain knowledge of all menu items, drink specials, and promotions.
• Follow proper recipes, measurements, and presentation standards.
• Upsell beverages and suggest pairings to enhance guest experience.
• Maintain cleanliness and organization of the bar and surrounding areas.
• Monitor guest alcohol consumption and ensure responsible service.
• Process transactions accurately using POS systems.
• Restock bar supplies and assist with inventory as needed.
• Assist with golf tournaments, special events, and banquet bar setups.
• Follow all food safety, alcohol service, and sanitation policies.

Kenntnisse

Bartending

Cocktails knowledge

Interpersonal skills

Communication skills

Flexible schedule

Jobbeschreibung

Talking Stick Golf Club is seeking a part-time Bartender in Scottsdale, AZ. You will prepare and serve beverages, engage guests, and maintain knowledge of menu items and promotions in a fast-paced, hospitality-focused environment.

The role requires 1+ year of bartending experience, knowledge of cocktails, wine, and beer, and a flexible schedule including nights, weekends, and holidays. 18+ with AZ Title 4 Certification and Food Handler’s Card preferred.