Seasonal Bartender at Lambeau Field — Flexible Hours

Delaware North; Green Bay (WI); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Weekly pay

Training and development opportunities

Employee discounts

Flexible work schedules

Health, dental & vision insurance

401(k) with company match

Paid vacation and holidays

Paid parental bonding leave

Tuition and/or professional certific. /

Job summary

Delaware North at Lambeau Field in Green Bay, Wisconsin, is seeking a seasonal Bartender to deliver exceptional guest experiences while serving alcoholic and non-alcoholic beverages.

Requirements include being at least 18, with 2+ years of front-of-house experience in a high-volume bar or restaurant, plus cash handling, credit card processing, and POS experience. Weekly pay and a comprehensive benefits package are offered, with flexible scheduling.

Qualifications

• Must be at least 18 years old.
• Minimum of 2 years of front-of-house experience in a high-volume bar or restaurant.
• Experience in cash handling and credit card processing.
• Previous experience using a computerized point-of-sale system.
• No high school diploma or GED required.

Responsibilities

• Fulfill drink orders from guests and servers, collect payment, and make correct change.
• Mix drinks following recipes and using company-standardized proportions.
• Serve alcoholic beverages responsibly, request identification, and adhere to all alcohol service policies and procedures.
• Complete sales and inventory reports accurately.
• Maintain bar stock by ordering liquors, beverages, condiments, and supplies.

Skills

Front-of-house experience

Cash handling

Credit card processing

POS system

Education

No high school diploma or GED required

Tools

Point-of-sale (POS) system

Job description

Delaware North at Lambeau Field in Green Bay, Wisconsin, is seeking a seasonal Bartender to deliver exceptional guest experiences while serving alcoholic and non-alcoholic beverages.

Requirements include being at least 18, with 2+ years of front-of-house experience in a high-volume bar or restaurant, plus cash handling, credit card processing, and POS experience. Weekly pay and a comprehensive benefits package are offered, with flexible scheduling.