Seasonal Banquet Server- Part Time

basspro; Springfield (MO); On-site; USD 17,000 - 25,000; Part time

Benefits offered by this job

Discounts on retail merchandise

Dental

Vision

Voluntary benefits

401k Retirement Savings

Paid holidays

Paid vacation

Bass Pro Cares Fund

Job summary

Bass Pro Shops is seeking banquet servers to set up and manage events, ensuring guest comfort and adherence to standards.

Responsibilities include preparing spaces, serving courses, and maintaining safety while collaborating with the team. Part-time shifts may involve weekend events; on-site location in Springfield, MO.

Qualifications

• High School Diploma or Equivalent
• Must obtain food handlers and ServSafe alcohol certificates upon onboarding
• Good communication
• Teamwork
• Dedication

Responsibilities

• Set up event spaces with flatware, napkins, centerpieces, glassware, and buffet layouts
• Deliver plated meals quickly and professionally while following service standards
• Adhere to health and safety standards
• Maintain positive energy and work efficiently with directions
• Complete tasks on time and check out with supervisor at shift end
• All other duties as assigned

Skills

Good communication

Teamwork

Dedication

Education

High School Diploma or Equivalent

Job description

POSITION SUMMARY:

Banquet servers are responsible for setting up events entirely and accommodating all guests at a function while circulating the room. Anticipating and providing for the needs of the guests while upholding banquet standards and following company policies.

ESSENTIAL FUNCTIONS:

• Set up event spaces; flatware, napkins, centerpieces, glassware, arranging table placement, and building buffets.
• Focus on the job while staying on their feet and moving about freely, which can include bending, climbing stairs and carrying items weighing 25-50 pounds.
• Delivers courses of plated meals quickly/professionally while following service standards.
• Always adhere to health and safety standards.
• Follows directions efficiently and maintains positivity/energy during their shifts.
• Complete their tasks in a timely manner and check out with the supervisor before leaving at the end of the shift.
• ALL OTHER DUTIES AS ASSIGNED

EXPERIENCE/QUALIFICATIONS:

• Minimum Degree Required: High School Diploma or Equivalent
• Certificate(s) or License(s): Upon onboarding you must obtain food handlers and alcohol servsafe certificates.

KNOWLEDGE, SKILLS, AND ABILITY:

• Good communication
• Teamwork
• Dedication

TRAVEL REQUIREMENTS:

Must have valid license and pass the necessary requirements of the company to drive company vehicles to our off-property banquet venues.

PHYSICAL REQUIREMENTS:

Regularly walks, stands, and lifts up to 50 lbs. Seldom/Never sits or does computer work.

INDEPENDENT JUDGEMENT:

Performs tasks and duties under general supervision, using established procedures and innovation. Chooses from limited alternatives to resolve problems. Occasional independent judgment is required to complete work assignments. Often makes recommendations to work procedures, policies, and practices.

Part Time Benefits Summary:

• Enjoy discounts on retail merchandise, our restaurants, world-class resorts and conservation attractions!
• Dental
• Vision
• Voluntary benefits
• 401k Retirement Savings
• Paid holidays
• Paid vacation
• Bass Pro Cares Fund
• And more!

Bass Pro Shops is an equal opportunity employer. Hiring decisions are administered without regard to race, color, creed, religion, sex, pregnancy, sexual orientation, gender identity, age, national origin, ancestry, citizenship status, disability, veteran status, genetic information, or any other basis protected by applicable federal, state or local law.

Reasonable Accommodations

Qualified individuals with known disabilities may be entitled to reasonable accommodation under the Americans with Disabilities Act and certain state or local laws.

Bass Pro Shops