Seafood Server — Flexible Schedule & Growth Opportunities

Red Lobster Hospitality, LLC; Bakersfield (CA); On-site; USD 23,000 - 34,000; Full time

Benefits offered by this job

Weekly Pay

Dining Discount

Flexible Scheduling

Career Advancement Opportunities

Job summary

Join a vibrant and dynamic team at a well-established restaurant chain that prides itself on delivering exceptional seafood experiences. As a Server, you will play a crucial role in creating memorable dining moments for guests while enjoying flexible scheduling and competitive weekly pay. This role offers opportunities for growth and advancement within a supportive environment that values teamwork and dedication. With a commitment to community and a focus on quality service, this is your chance to be part of a family that has been serving delicious meals for over fifty years. Don't miss out on the chance to contribute to a beloved dining destination!

Qualifications

• Ability to work in a fast-paced environment while providing excellent customer service.
• Must be able to lift up to 30 pounds and stand for long periods.

Responsibilities

• Welcome and greet guests with a smile upon seating.
• Accurately take food and drink orders and deliver them promptly.
• Follow all food safety standards and ensure guest satisfaction.

Skills

Customer Service

Multi-tasking

Attention to Detail

Food Safety Standards

Education

Minimum Age Requirement

Tools

POS System

Job description

Join a vibrant and dynamic team at a well-established restaurant chain that prides itself on delivering exceptional seafood experiences. As a Server, you will play a crucial role in creating memorable dining moments for guests while enjoying flexible scheduling and competitive weekly pay. This role offers opportunities for growth and advancement within a supportive environment that values teamwork and dedication. With a commitment to community and a focus on quality service, this is your chance to be part of a family that has been serving delicious meals for over fifty years. Don't miss out on the chance to contribute to a beloved dining destination!