Seafood & Meat Department Sales Specialist

Hannaford; Morristown (VT); Presencial; USD 22.000 - 30.000; Jornada completa

Descripción de la vacante

Hannaford in Morrisville, VT is seeking a Meat/Seafood Department team member to ensure fresh, high-quality products, assist customers, and maintain department appearance. You will learn product knowledge, follow safety rules, and support special projects and training as directed by supervisors.

Responsibilities include lifting up to 50 lb frequently and 100 lb occasionally, standing in cool environments, and complying with sanitation and company policies while upholding teamwork and high

Formación

• Effective communication, customer service, and selling skills.
• Effective interpersonal skills and desire to work in a team environment.
• Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.
• Must meet minimum age requirements.

Responsabilidades

• Comply with all company policies, procedures, and government regulations.
• Meet all applicable productivity guidelines.
• Treat all co-workers with fairness, dignity, and respect.
• Develop product knowledge in all areas of the meat/seafood department including cooking procedures.
• Assist in special projects and perform other functions as assigned by supervisor.
• Assist in training of other associates when assigned.
• Maintain a neat, well-groomed personal appearance at all times; comply with company personal appearance policy.
• Maintain solid communication in the department and throughout the organization.
• Support company safety standards. Communicate any needed equipment repairs or maintenance work needed. Keep work area free from debris and safety hazards.
• Observe and maintain company sanitation and food safety standards.
• Maintain the quality of department's appearance and presentation.
• Perform all other duties as assigned.

Conocimientos

Communication skills

Customer service

Teamwork

Adaptability

Age requirement

Descripción del empleo

Hannaford in Morrisville, VT is seeking a Meat/Seafood Department team member to ensure fresh, high-quality products, assist customers, and maintain department appearance. You will learn product knowledge, follow safety rules, and support special projects and training as directed by supervisors.

Responsibilities include lifting up to 50 lb frequently and 100 lb occasionally, standing in cool environments, and complying with sanitation and company policies while upholding teamwork and high