Seafood Line Cook - Flexible Hours, Weekly Pay & Growth

Red Lobster, Inc.; Hamilton Township (NJ); On-site; USD 21,339 - 34,440; Part time

Benefits offered by this job

Weekly pay

Flexible scheduling

Medical, dental, and vision options

401(k) retirement savings plan

Discounted shift meals

Career advancement opportunities

Job summary

A leading seafood restaurant chain in Hamilton Township, NJ is seeking a Cook. Responsibilities include setting up and stocking stations, cooking food, and maintaining kitchen cleanliness. Ideal candidates must be team players with culinary experience preferred. Competitive pay and opportunities for career advancement are offered. Join our team to be a part of a growing family business dedicated to the community.

Qualifications

• Must meet the minimum age requirement and authorized to work in the country you are applying.
• Ability to bend, reach, stoop and lift up to 60 pounds safely.
• Ability to move about the restaurant and remain standing for an 8 - 12 hour shift.

Responsibilities

• Setting up and stocking prep and line stations.
• Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils.
• Checking the quality and freshness of ingredients.
• Prepping, seasoning, and cooking food according to recipes.
• Inspecting food preparation and serving areas to ensure safe practices.
• Assisting other cooks during peak business periods.

Skills

Culinary experience preferred

Team player

Attention to detail

Ability to multi-task

Job description

A leading seafood restaurant chain in Hamilton Township, NJ is seeking a Cook. Responsibilities include setting up and stocking stations, cooking food, and maintaining kitchen cleanliness. Ideal candidates must be team players with culinary experience preferred. Competitive pay and opportunities for career advancement are offered. Join our team to be a part of a growing family business dedicated to the community.