Seafood Department Manager: Freshness, Service & Growth

Albertsons Companies; Portland (OR); On-site; USD 40,000 - 65,000; Full time

Benefits offered by this job

Competitive wages

Associate discounts

Health benefits

401k and more

Career growth

Job summary

Albertsons Companies is seeking a Seafood Department Manager to oversee daily seafood operations, ensure freshness, and deliver outstanding customer service. You will guide clerks, manage inventory, and execute merchandising programs to meet sales goals while upholding safety and quality standards.

In this fast-paced, hands-on role, you will train and coach team members, maintain department cleanliness, and coordinate scheduling to ensure excellent service and operational efficiency.

Qualifications

• Customer-service focused with a positive team presence.
• Effective communication and collaboration skills.
• Strong organizational and time management abilities.
• Ability to follow processes and maintain consistency.

Responsibilities

• Oversee daily Seafood Department operations with a focus on customer service, freshness, and department readiness.
• Provide friendly, courteous, and helpful service and respond to customer requests and special orders.
• Coordinate training, scheduling, and task assignment for seafood clerks to support department coverage.
• Execute merchandising programs, displays, and pricing according to company guidelines.
• Prepare seafood items including cutting, weighing, wrapping, labeling, and stocking displays.
• Maintain clean, organized work areas, including cases, prep areas, and equipment.
• Monitor product freshness and remove unsellable or expired items.
• Manage ordering, inventory levels, and receiving shipments to maintain in-stock conditions.
• Track and log required temperature checks for coolers and freezers.
• Maintain department signage and communication updates.
• Ensure compliance with company policies, food safety requirements, and operational standards.

Skills

Customer service

Communication

Organization

Process adherence

Tools

Store systems

Scales

Labeling tools

Job description

Albertsons Companies is seeking a Seafood Department Manager to oversee daily seafood operations, ensure freshness, and deliver outstanding customer service. You will guide clerks, manage inventory, and execute merchandising programs to meet sales goals while upholding safety and quality standards.

In this fast-paced, hands-on role, you will train and coach team members, maintain department cleanliness, and coordinate scheduling to ensure excellent service and operational efficiency.