Seafood Department Lead — Fresh, Customer-Driven Ops

Shaw’s and Star Market; Derry (NH); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Weekly pay

Associate discounts

Health benefits

Paid time off

Career development

Job summary

Albertsons Companies seeks a Seafood Department Manager to lead daily seafood operations, ensure product freshness, and deliver excellent customer service.

The role covers merchandising, inventory management, scheduling, and training of seafood staff, with emphasis on food safety and compliance. Availability includes evenings, weekends, and holidays.

Competitive wages, associate discounts, and health/financial well-being benefits are provided to eligible associates.

Qualifications

• Seafood handling, preparation, and merchandising knowledge.
• Strong customer-service focus and communication skills.
• Experience with merchandising programs and pricing guidance.

Responsibilities

• Oversee daily seafood operations focusing on freshness and department readiness.
• Provide friendly, helpful service and respond to customer needs and special orders.
• Coordinate training, scheduling, and task assignment for seafood clerks.

Skills

Seafood handling

Customer service

Merchandising

Inventory management

Scheduling

Food safety

Job description

Albertsons Companies seeks a Seafood Department Manager to lead daily seafood operations, ensure product freshness, and deliver excellent customer service.

The role covers merchandising, inventory management, scheduling, and training of seafood staff, with emphasis on food safety and compliance. Availability includes evenings, weekends, and holidays.

Competitive wages, associate discounts, and health/financial well-being benefits are provided to eligible associates.