Seafood Counter Associate: Fresh, Friendly Service

Jobtome; Lakeway (TX); On-site; USD 21,000 - 34,000; Full time

Benefits offered by this job

Whole Benefits

Store discount

Paid time off

Job summary

Whole Foods Market is seeking a Seafood Team Member to support counter service, stocking, and sanitation in the seafood department. You will help maintain fresh displays, ensure correct pricing, and provide courteous, efficient service to customers and Team Members.

You will follow health, safety, and quality procedures, assist with inventory and sampling programs, and perform opening, mid, and closing duties as needed.

Qualifications

• Ability to sell proactively.
• Ability to learn basic knowledge of all products carried in department.
• Ability to visually examine products for quality and freshness.
• Proactively reads labels and familiarizes oneself on various products.
• Assists with periodic inventory checks.
• Strong to excellent communication skills and willingness to work as part of a team.
• Ability to deliver information clearly to customers, vendors, and Team Members.
• Ability to follow directions and procedures; effective time management and organization.

Responsibilities

• Maintains fresh and appealing displays; checks quality, keeps cases clean, rotates and replaces products.
• Maintains accurate department signage and pricing.
• Maintains back stock in good order.
• Ensures a safe, clean, and well-organized environment.
• Assists with sampling program and keeps samples full and appealing.
• Cleans cases, glass, signs, and equipment as required.
• Skins, bones, and cooks or smokes fish; boxes, labels, and dates cooked fish.
• Performs periodic inventory checks.
• Arrives on time, attends trainings and meetings.
• Delivers courteous customer service and uses suggestive selling techniques.

Skills

Sell proactively

Product knowledge

Quality inspection

Communication

Teamwork

Time management

Safety compliance

Attention to detail

Job description

Whole Foods Market is seeking a Seafood Team Member to support counter service, stocking, and sanitation in the seafood department. You will help maintain fresh displays, ensure correct pricing, and provide courteous, efficient service to customers and Team Members.

You will follow health, safety, and quality procedures, assist with inventory and sampling programs, and perform opening, mid, and closing duties as needed.