Seafood/Clerk

Kroger

South Jordan (UT)

On-site

USD 26,000 - 36,000

Full time

3 days ago
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Job summary

Kroger in South Jordan, UT is seeking a Seafood Clerk to prepare and display seafood products to meet quality and safety standards. You will assist customers, follow company policies, and contribute to a positive shopping experience.

Responsibilities include proper temperature monitoring, merchandising, and maintaining clean, organized store areas while adhering to health regulations and safety policies.

Qualifications

  • Effective written and oral communication to engage customers and associates
  • Ability to read shelf tags, signs, product labels, training materials
  • Ability to multi-task, set priorities and work with all levels of the organization
  • Personal initiative and follow through to completion
  • Ability to work as part of a team in a fast-paced environment
  • Must be able to work with cleaning solutions and safely operate production equipment

Responsibilities

  • Prepare and display seafood items for sale according to standards and policies
  • Provide prompt, cheerful customer service and handle transactions
  • Monitor temperature, freshness and product quality
  • Keep sales areas, backrooms and coolers clean and organized
  • Maintain signage, rotation, space allocation and stock levels
  • Adhere to health, safety and food handling regulations
  • Be flexible to work weekends and holidays

Skills

Customer communication
Reading shelf tags
Multi-tasking
Proactive
Teamwork
Cash register usage

Tools

Cash register

Job description

Prepare and display Seafood items for sale in an efficient, sanitary and artistic manner and in accordance with company standards and policies. Perform customer service functions and follow all company policies and procedures. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion and safety.

Wait on customers and counter promptly and cheerfully and provide them with good quality foods

Be prompt, tactful, calm, courteous, and professional in all interactions.

Communicate with customers and associates

Unload and store merchandise, prepare and display foods in accordance with company standards, recipes, and policies - in compliance with Food Safety Policies and Procedures and Health Department regulations

Perform required temperature monitoring

Monitor product quality; make sure it is always fresh and safe

Keep sales areas, backrooms, and coolers clean and well organized

Keep carts, tools, equipment and supplies in their designated areas

Wash and sanitize cookware and utensils in accordance with company and Health Department policies and procedures

Maintain proper signage, product rotation, freshness, quantity, quality and proper space allocation for merchandise

Maintain equipment and facilities properly and safely in accordance with company policies and procedures

Adhere to company policies and procedures, as well as state and federal laws

Maintain flexibility to work weekends and holidays as needed

Operate cash register in accordance with company procedures, as applicable

Must be able to perform the essential functions of this position with or without reasonable accommodation

Minimum
  • Effective written and oral communication skills that engage our customers and associates
  • Ability to read shelf tags, signs, product labels, training materials, and bulletins
  • Ability to multi-task, set priorities, present information in a professional manner and work with all levels of the organization.
  • Personal initiative and follow through to completion
  • Ability to work as part of a team in a fast-paced environment
  • Possess abilities and skills for effective production, merchandising, and customer services related to sale of merchandise
  • Must be able to work with various cleaning solutions, safely use sharp tools, and carefully operate all production equipment
Desired
  • Past work record reflects dependability and integrity
  • Knowledge of applicable laws and regulations related to employment practices, safety, and food handling
  • Experience in grocery retail, customer service, and food preparation
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