Seafood Clerk

Kroger; Alpharetta (GA); On-site; USD 17,000 - 21,000; Full time

Job summary

Kroger in Alpharetta, GA is hiring a Seafood Clerk to prepare and display seafood items, assist customers, and uphold company standards in safety and quality. The role emphasizes professional interactions, timely service, and adherence to health policies.

Responsibilities include maintaining fresh displays, temperature monitoring, cleanliness, and accurate merchandising. Weekend and holiday flexibility are required to meet store needs.

Qualifications

• Effective written and oral communication skills that engage customers and coworkers.
• Ability to read shelf tags, signs, product labels, training materials.
• Ability to multi-task, set priorities, and work with all levels of the organization.
• Personal initiative and follow through to completion.
• Ability to work as part of a team in a fast-paced environment.

Responsibilities

• Wait on customers and provide high-quality foods promptly and cheerfully.
• Be professional in all interactions and follow company policies.
• Communicate with customers and associates about products and promotions.
• Unload and store merchandise and display foods per standards and safety rules.
• Perform required temperature monitoring and ensure product freshness.
• Keep sales areas, backrooms, and coolers clean and organized.
• Operate cash register following company procedures.
• Maintain signage, rotation, and quantity controls for merchandise.
• Maintain equipment and facilities safely and according to policies.
• Work weekends and holidays as needed.

Skills

Communication skills

Read shelf tags

Multi-tasking

Team player

Safety awareness

Merchandising basics

Job description

Job Description

Prepare and display Seafood items for sale in an efficient, sanitary and artistic manner and in accordance with company standards and policies. Perform customer service functions and follow all company policies and procedures. Demonstrate the company’s core values of respect, honesty, integrity, diversity, inclusion and safety.

Job Description

Prepare and display Seafood items for sale in an efficient, sanitary and artistic manner and in accordance with company standards and policies. Perform customer service functions and follow all company policies and procedures. Demonstrate the company’s core values of respect, honesty, integrity, diversity, inclusion and safety.

Responsibilities

• Wait on customers and counter promptly and cheerfully and provide them with good quality foods
• Be prompt, tactful, calm, courteous, and professional in all interactions.
• Communicate with customers and associates
• Unload and store merchandise, prepare and display foods in accordance with company standards, recipes, and policies – in compliance with Food Safety Policies and Procedures and Health Department regulations
• Perform required temperature monitoring
• Monitor product quality; make sure it is always fresh and safe
• Keep sales areas, backrooms, and coolers clean and well organized
• Keep carts, tools, equipment and supplies in their designated areas
• Wash and sanitize cookware and utensils in accordance with company and Health Department policies and procedures
• Maintain proper signage, product rotation, freshness, quantity, quality and proper space allocation for merchandise
• Maintain equipment and facilities properly and safely in accordance with company policies and procedures
• Adhere to company policies and procedures, as well as state and federal laws
• Maintain flexibility to work weekends and holidays as needed
• Operate cash register in accordance with company procedures, as applicable
• Must be able to perform the essential functions of this position with or without reasonable accommodation

Qualifications

Minimum

• Effective written and oral communication skills that engage our customers and associates
• Ability to read shelf tags, signs, product labels, training materials, and bulletins
• Ability to multi-task, set priorities, present information in a professional manner and work with all levels of the organization.
• Personal initiative and follow through to completion
• Ability to work as part of a team in a fast-paced environment
• Possess abilities and skills for effective production, merchandising, and customer services related to sale of merchandise
• Must be able to work with various cleaning solutions, safely use sharp tools, and carefully operate all production equipment

Desired

• Past work record reflects dependability and integrity
• Knowledge of applicable laws and regulations related to employment practices, safety, and food handling
• Experience in grocery retail, customer service, and food preparation