SE Server

Specialty Restaurants Corporation

Orange (CA)

On-site

USD 25,000 - 39,000

Full time

3 days ago
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Benefits offered by this job

Health plans
Employee meals
Paid vacation

Job summary

Orange Hill Restaurant in Orange County, CA, seeks a dedicated Banquet Server to provide exceptional service for weddings, corporate events, and special occasions. You will set up banquet spaces, greet guests, serve meals and beverages, and ensure smooth coordination between the kitchen and banquet floor.

Join a team that emphasizes guest satisfaction, professional appearance, and adherence to safety standards.

Responsibilities

  • Set up banquet rooms and arrange spaces per event specifications.
  • Greet guests, guide seating, and serve meals and beverages to standards.
  • Coordinate with kitchen and staff to ensure timely service and guest satisfaction.
  • Address guest inquiries and special requests promptly and professionally.

Skills

Customer service
Teamwork
Communication

Job description

Company Overview

Orange Hill Restaurant is a renowned upscale dining and special event establishment known for its breathtaking views, culinary excellence, and exceptional service. Our newly remodeled restaurant offers a unique dining experience, combining a sophisticated ambiance with delectable cuisine. Uniquely situated on the hills of Orange County, Orange Hill offers sweeping views of Catalina Island, Downtown Los Angeles, Disneyland's magical firework show and our beautiful California coastline.

Top-notch Benefits
  • Competitive Compensation
  • Paid sick time renewed yearly
  • Management Referral Program with a $4,000 payout for qualifying management positions
  • Employee Meals
  • Employee Assistance Program (EAP) to assist with work life balance
  • Paid vacation starting at 2 weeks per year
  • Up to 3 days Paid Bereavement
  • Moral (PRIDE) Program- rewarding employees with a variety of prizes for those who exemplify the company's values.
  • Full time employees qualify for- Comprehensive Health Plans, Employer paid life Insurance, Supplemental Benefit Plans, 401k with annual employer match
  • Numerous opportunities for growth and advancement
Job Summary

As a Banquet Server, you will play a crucial role in providing exceptional dining experiences for guests attending various events, including weddings, corporate functions, and special occasions. Your primary responsibility will be to deliver high-quality service, ensuring guests' satisfaction and contributing to the overall success of the banquet operations.

Essential Responsibilities
  • Set up and Preparation
  • Assist in the setup and arrangement of banquet rooms according to the event specifications.
  • Ensure all tables, chairs, linens, and tableware are properly organized and presentable.
  • Check and confirm the accuracy of the event details, including seating arrangements and special requests
Food And Beverage Service
  • Greet guests upon arrival and guide them to their designated tables.
  • Serve meals and beverages according to established service standards.
  • Ensure proper timing and coordination between the kitchen and banquet floor to ensure the smooth delivery of food.
  • Respond promptly to guests' requests and anticipate their needs throughout the event.
  • Provide recommendations on menu items and assist guests in making informed choices.
  • Monitor and maintain cleanliness and presentation of dining areas and ensure tables are cleared efficiently.
Team Collaboration
  • Collaborate with fellow servers, bartenders, and other staff members to provide seamless service.
  • Communicate effectively with the kitchen and support staff to ensure the availability of supplies and timely delivery of food and beverages.
  • Assist colleagues when needed, such as carrying trays, refilling drinks, or clearing tables during peak periods.
Guest Satisfaction
  • Ensure a warm and friendly atmosphere for guests, creating a positive dining experience.
  • Handle guest inquiries, complaints, and special requests promptly and professionally.
  • Address any issues or concerns raised by guests, aiming to resolve them to their satisfaction.
  • Maintain a professional and polished appearance at all times, adhering to the company's grooming standards.
Safety And Compliance
  • Adhere to all safety and sanitation regulations, maintaining a clean and safe working environment.
  • Follow responsible alcohol service guidelines and procedures.
  • Handle cash and credit card transactions accurately and securely.
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