Scientist, R&D - Product Dev

The Kraft Heinz Company; Glenview (KY); On-site; USD 78,000 - 97,000; Full time

Benefits offered by this job

Health benefits

Wellbeing programs

401k

Paid time off

Job summary

The Kraft Heinz Company in Glenview is seeking a Scientist, R&D Product Development to lead cross-brand product development projects across multiple teams, driving reformulation and successful commercialization.

Requirements include a BS in a related field with 2+ years of experience (or advanced degrees) and strong communication, project management, and problem-solving skills. Travel up to 30% is expected, with a competitive base salary and comprehensive benefits.

Qualifications

• BS in Food Science, Food Engineering, Dairy Science, Meat Science, Chemical Engineering, Biological Engineering, or related field plus a minimum of 2 years of relevant experience; or master’s degree plus a minimum of 1 year of relevant experience; or PhD with no relevant experience required.
• Product development and commercialization experience
• Understanding of ingredient functionality and interrelationship of ingredients and process
• Knowledge of consumer goods, food chemistry, analytical testing, formulations and processing used in food manufacturing
• Excellent communication, influencing, prioritization, and project management skills
• Strong critical thinking skills and ability to make connections to the big picture
• Ability to lead, coach, and motivate others
• Manage multiple assignments/tasks concurrently with the ability to question the priority of work
• Willingness to travel up to 30%; travel could include (but not limited to): United States and Canada internal plants, co-manufacturers, and suppliers.

Responsibilities

• Designing and executing product testing, analyzing data, drawing and documenting conclusions, communicating results, and supporting product commercialization.
• Interacting with Operations, Business Units, Vendors, Quality, Regulatory, Finance and Marketing to drive for results
• Creating and editing formulas, processing procedures and finished product specifications
• Executing benchtop, pilot plant and plant trials to support project goals as well as shelf-life assessments
• Coordinating with cross-functional teammates to organize product tastings and sensory evaluations
• Managing multiple assignments/research projects concurrently with supervision and prioritization

Skills

Product development

Commercialization

Communication

Project management

Willingness to travel

Education

BS in Food Science/related field

Master's degree

PhD

Job description

Job Description

Scientist, R&D Product Development - Multiple Role

Are you passionate about Food innovation and ready to make a significant impact on iconic brands? Join the dynamic and cross-functional team at Kraft Heinz Research & Development as a Scientist! We are seeking an exceptional individual to join one of several teams to lead product development projects across multiplebrands such asour Canadianmeals category working withbrands such as Crave, Kraft Dinner,andHeinz Beans,or our Elevation team working on brands such asPhiladelphia cream cheese,Heinz sauces & condiments, and our AwayFromHome business.

The candidate will be an R&D resource for technical projects to meet business initiatives focused oninnovation,productivity,quality improvement, and brand maintenance.Bringing a problem-solving mindset is critical to this position. Responsibilities include designing and executing product testing, analyzing data,drawingand documenting conclusions, communicating results, and supporting product commercialization.Strong communicationand teamwork skills are essential in a dynamic, cross-functional environment. This position requires managing multiple assignments, tasks, and timelines concurrently.

What'son the menu?

• Support and lead the commercialization of reformulatedor newproducts and successful transition from **development to production**




• Interact with Operations, Business Units, Vendors, Quality, Regulatory, Finance and Marketing to drive for results




• Conduct risk and feasibility assessments on all projects




• Create and edit formulas, processing procedures and finished product specifications that deliver consistent,high-qualityproducts




• Execute benchtop, pilotplantand plant trials to support projectgoalsaswell asshelf-life assessments




• Coordinate with cross-functional teammates to organize product tastings and sensory evaluations




• Manage multiple assignments/research projects concurrently with supervisor guidance andpossessthe ability to prioritize between a variety of business initiatives




• Adapt and apply scientific principles to new situations/products,exhibitcritical thinking and problem-solving skills




• Willingness to travel up to 30%. Travel could include (but not limited to): United States and Canada internal plants, co-manufacturers, and suppliers.

• BS in Food Science, Food Engineering, Dairy Science, Meat Science, Chemical Engineering, Biological Engineering, or related fieldplus a minimum of 2 years ofrelevant experience; or master’s degree plus a minimum of 1 year of relevant experience; or PhD with no relevant experiencerequired.




• Product development and commercialization experience




• Understanding of ingredient functionality and interrelationship of ingredients and process




• Knowledge of consumer goods, food chemistry, analytical testing,formulationsand processing used in food manufacturing




• Excellent communication, influencing, prioritization, and project management skills




• Strong critical thinking skills and ability to make connections to the big picture




• Ability to lead, coach, and motivate others




• Manage multiple assignments/tasks concurrently with the ability to question the priority of work




• Willingnessto travel up to 30%; travel could include (but not limited to): United States and Canada internal plants, co-manufacturers, and suppliers.

This job description is not designed to cover orcontainall duties or responsibilities requiredofthe role. Duties and responsibilities may change or be added at any time, with or without notice.

Our Total Rewards philosophy is to provide a meaningful and flexible spectrum of programs that equitably support our diverse workforce and their families and complement Kraft Heinz' strategy and values.

New Hire Base Salary Range:

$77,800.00 - $97,300.00

Bonus: This position is eligible for a performance-based bonus as provided by the plan terms and governing documents.

The compensation offered will take into account internal equity and may vary depending on the candidate's geographic region, job-related knowledge, skills, and experience among other factors

Benefits: Coverage for employees (and their eligible dependents) through affordable access to healthcare, protection, and savingfor the future, we offer plans tailored to meet you and your family's needs. Coveragefor benefits will be in accordance with the terms and conditions of the applicable plans and associated governing plan documents.

Wellbeing: We offer events, resources, and learning opportunities that inspire aphysical, social, emotional, and financial well-being lifestyle for our employees and their families.

You'll be able to participate in a variety of benefits and wellbeing programs that may vary by role, country, region, union status, and other employment status factors, for example:

• Physical - Medical, Prescription Drug, Dental, Vision, Screenings/Assessments




• Social - Paid Time Off, Company Holidays, Leave of Absence, Flexible Work Arrangements, Recognition, Training




• Emotional - Employee Assistance Program, Wellbeing Programs, Family Support Programs




• Financial - 401k,Life, Accidental Death & Dismemberment, Disability

Location(s)

Glenview R&D Center

Kraft Heinz is an Equal Opportunity Employer - Underrepresented Ethnic Minority Groups/Women/Veterans/Individuals with Disabilities/Sexual Orientation/Gender Identity and other protected classes. In order to ensure reasonable accommodation for protected individuals, applicants that require accommodation in the job application process may contact [e-mail] for assistance.