School Nutrition & Wellness Intern — Kitchen & Compliance
Paradise Valley Unified School District
Phoenix (AZ)
On-site
USD 17,218 - 24,523
Part time
14 days+
Get more replies from employers
Send a job-specific resume in minutes.
Start fresh or import an existing resume
Job summary
Paradise Valley Unified School District seeks a Nutrition & Wellness School Nutrition Specialist (SNS) Intern. The intern will provide essential support to food service operations, ensuring compliance with health and safety standards. Responsibilities include food preparation, assisting with inspections, and maintaining sanitary conditions. A Bachelor's degree in a relevant field is required before starting the internship, along with necessary certifications. The position offers a temporary employment arrangement, focusing on the vital tasks within the nutrition department.
Qualifications
Ability to work under direct or limited supervision.
Basic math competency, including fractions and percentages.
Flexibility to work with diverse groups and varied data.
Responsibilities
Support food service activities within the department.
Monitor and maintain cleanliness of food preparation areas.
Assist with inspections of food and supply deliveries.
Skills
Adhering to safety practices
Operating equipment found in a commercial kitchen
Planning and managing projects
Preparing and maintaining accurate records
Using pertinent software applications
Education
Bachelor degree in Nutrition, Food Service Management, or related field
Tools
Standard office equipment
Job description
Paradise Valley Unified School District seeks a Nutrition & Wellness School Nutrition Specialist (SNS) Intern. The intern will provide essential support to food service operations, ensuring compliance with health and safety standards. Responsibilities include food preparation, assisting with inspections, and maintaining sanitary conditions. A Bachelor's degree in a relevant field is required before starting the internship, along with necessary certifications. The position offers a temporary employment arrangement, focusing on the vital tasks within the nutrition department.