School Nutrition Dietitian (RD) — Elevate Student Wellness

Chartwells School Dining Services K12; New Orleans (LA); On-site; USD 64,000 - 86,000; Full time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Voluntary Benefits

Job summary

Chartwells K12 in New Orleans, LA is hiring a School Nutrition Dietitian to support education-sector nutrition programs. The position requires RD credentials, a Bachelor’s degree, and 2–3 years of experience, with Monday–Friday schedule and salary of $75,000.

This role involves menu planning for allergies, compliance with standards, staff training, and engagement in community nutrition initiatives. On-site work at a school district facility with opportunities to advance within Chartwells K12.

Qualifications

• Bachelor's degree and Registered Dietitian in accordance with the Commission on Dietetic Registration, required
• Master’s degree, Preferred
• Two to three years of professional experience
• Experience with Microsoft Office Suite
• Proficient computer skills, required
• Food Handelers Certificate, required

Responsibilities

• Create and manage special diet menus for students with allergies or medical conditions.
• Ensure menus meet compliance standards using internal menu software.
• Collaborates with the child nutrition team to support food service operations.
• Train staff on food allergy procedures and program compliance.
• Lead student nutrition education initiatives.
• Conduct internal audits and ensure USDA school meal program compliance.
• Research and apply for grants to support district nutrition goals.
• Participate in community events as needed.

Skills

Proficient computer skills

Microsoft Office Suite

Education

Bachelor's degree

Master’s degree

Tools

Microsoft Office Suite

Job description

Chartwells K12 in New Orleans, LA is hiring a School Nutrition Dietitian to support education-sector nutrition programs. The position requires RD credentials, a Bachelor’s degree, and 2–3 years of experience, with Monday–Friday schedule and salary of $75,000.

This role involves menu planning for allergies, compliance with standards, staff training, and engagement in community nutrition initiatives. On-site work at a school district facility with opportunities to advance within Chartwells K12.