School Lunch Cook — Weekday Day Shift Hero

Taher; Rhinelander (WI); On-site; USD 17,000 - 22,000; Full time

Job summary

Taher, Inc. is hiring a cook at Rhinelander High School to support fresh, chef-created meals for students. This daytime shift runs from 6:30 am to 1:30 pm, Monday through Friday, with no nights, weekends, or holidays.

As part of a professional food service team, you will prepare, serve, and help with clean up while maintaining high standards of food safety. Qualifications include previous food service or customer service experience, basic arithmetic, and reliability.

Qualifications

• Food service experience preferred
• Ability to do simple arithmetic
• Ability to make correct change and use a basic computation device
• Contributes to a positive work environment
• Demonstrates integrity and respects confidentiality
• Dependable, punctual
• Independent self-starter able to meet deadlines
• Maintain a professional appearance
• Follows food safety requirements/guidelines
• Successfully pass a criminal background check

Responsibilities

• Preparing, serving, distributing food and clean up and may require working in varius areas
• Setting the team up for success by preparing the condiments and utensil areas
• Contributing to a positive work environment
• Demonstrating integrity, dependability, and punctuality
• Maintaining a professional appearance
• Following food safety requirements/guidelines
• Performs other duties as requested by the leadership team

Skills

Food service experience

Customer service

Arithmetic

Cash handling

Professional appearance

Food safety

Dependable

Punctual

Confidentiality

Background check

Job description

Taher, Inc. is hiring a cook at Rhinelander High School to support fresh, chef-created meals for students. This daytime shift runs from 6:30 am to 1:30 pm, Monday through Friday, with no nights, weekends, or holidays.

As part of a professional food service team, you will prepare, serve, and help with clean up while maintaining high standards of food safety. Qualifications include previous food service or customer service experience, basic arithmetic, and reliability.