School Lunch Aide — Friendly Food Service, Mon-Fri

Taher; Carrollville (WI); On-site; USD 15,000 - 21,000; Part time

Job summary

Taher, Inc. in Oak Creek, Wisconsin, is hiring a Food Service Aide to support lunch service with chef-created, prepared foods. Responsibilities include preparing, serving, distributing food, and maintaining a clean, safe work area while upholding high food safety standards.

The role emphasizes teamwork, reliability, punctuality, and a positive workplace attitude, with a Monday–Friday schedule of 3–4 hours per day and no nights or weekends.

Qualifications

• Food Service experience preferred/customer service experience desired.
• Ability to do simple arithmetic.
• Ability to make correct change and use a basic computation device.
• Contributes to a positive work environment.
• Demonstrates integrity and respects confidentiality.
• Dependable, punctual.
• An independent self-starter able to meet deadlines.
• Maintain a professional appearance.
• Follows food safety requirements/guidelines.
• Successfully pass a criminal background check.

Responsibilities

• Preparing, serving, distributing food and clean up and may require working in varius areas
• Setting the team up for success by preparing the condiments and utensil areas
• Contributing to a positive work environment
• Demonstrating integrity, dependability, and punctuality
• Maintaining a professional appearance
• Following food safety requirements/guidelines
• Performs other duties as requested by the leadership team

Skills

Food service experience

Customer service experience

Arithmetic

Cash handling

Confidentiality

Punctuality

Self-starter

Professional appearance

Food safety

Background check

Job description

Taher, Inc. in Oak Creek, Wisconsin, is hiring a Food Service Aide to support lunch service with chef-created, prepared foods. Responsibilities include preparing, serving, distributing food, and maintaining a clean, safe work area while upholding high food safety standards.

The role emphasizes teamwork, reliability, punctuality, and a positive workplace attitude, with a Monday–Friday schedule of 3–4 hours per day and no nights or weekends.