School Kitchen Manager & Nutrition Advocate

Primrose School of Walnut Creek; Mansfield (TX); On-site; USD 32,000 - 44,000; Full time

Benefits offered by this job

Health insurance

Vision insurance

Dental insurance

Job summary

Primrose School of Walnut Creek is seeking a Food Service Teacher (School Chef) to prepare nutritious meals that support children's growth and development. You will work in a caring environment that values health, safety, and a balanced menu, collaborating with the Director to follow daily menus and ensure accuracy in portions and orders.

The role emphasizes allergy awareness, inventory control, and supervising kitchen staff to deliver consistent, high-quality meals for young learners in a

Qualifications

• Proven experience in food preparation and kitchen management.
• Strong skills in inventory management and control.
• Ability to manage food service and catering operations.
• Experience in supervising and leading kitchen teams.
• Knowledge of dietary requirements and food production.

Responsibilities

• Follow the daily menu prepared in collaboration with or by the Director.
• Assist with ordering food and calculating the amount needed.
• Maintain awareness of allergies and dietary restrictions among children.
• Prepare delicious, nutritious meals that fuel learning and activity.
• Contribute to health and safety standards in the kitchen.

Skills

Food prep

Kitchen management

Inventory control

Food service operations

Lead kitchen teams

Job description

Primrose School of Walnut Creek is seeking a Food Service Teacher (School Chef) to prepare nutritious meals that support children's growth and development. You will work in a caring environment that values health, safety, and a balanced menu, collaborating with the Director to follow daily menus and ensure accuracy in portions and orders.

The role emphasizes allergy awareness, inventory control, and supervising kitchen staff to deliver consistent, high-quality meals for young learners in a