School Kitchen Cook – Weekdays, Daytime

Whitsons Culinary Group; New Britain (CT); Hybrid; USD 23,000 - 26,000; Full time

Job summary

Whitsons Culinary Group in New Britain, CT, is seeking a school cook to prepare nutritious meals for students on a Monday–Friday schedule with no nights or weekends. You will ensure safe cooking, maintain a clean kitchen, and support dietary needs in a team-friendly environment.

The role requires a high school diploma or equivalent, 1 year of culinary experience, and ServSafe training is preferred. Training and a strong work ethic are valued in this school kitchen setting.

Qualifications

• Must complete Whitsons and government required training as necessary.
• 1 year of professional culinary experience required.
• Ability to speak and read English to perform job assignments.

Responsibilities

• Cook and prepare meals according to school menus.
• Ensure all food is safely cooked and presented with care.
• Maintain a clean and organized kitchen workspace.
• Work with team members to serve meals in a timely, friendly manner.
• Support special dietary needs and food allergy safety procedures.

Skills

English proficiency

Cooking techniques

Food safety

Teamwork

Education

High school diploma or equivalent

ServSafe certification

Whitsons training / government required training

Job description

Whitsons Culinary Group in New Britain, CT, is seeking a school cook to prepare nutritious meals for students on a Monday–Friday schedule with no nights or weekends. You will ensure safe cooking, maintain a clean kitchen, and support dietary needs in a team-friendly environment.

The role requires a high school diploma or equivalent, 1 year of culinary experience, and ServSafe training is preferred. Training and a strong work ethic are valued in this school kitchen setting.