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Job summary
A local education institution is seeking a Food Service Staff member to assist in kitchen operations, including food preparation, serving meals, and maintaining sanitation standards. Ideal candidates should possess strong communication and organizational skills, along with a high school diploma. This hourly position may require lifting and standing for long periods, ensuring a vibrant dining experience for students and staff.
Qualifications
Food Service experience preferred but not required.
Ability to lift 50lbs on a frequent basis.
Ability to stand for extended periods of time.
Responsibilities
Assist in proper preparation and serving of meals.
Participate in kitchen cleanliness and sanitation.
Maintain accurate inputting of production data.
Skills
Oral and written communication skills
Interpersonal relations skills
Customer service skills
Critical thinking and problem-solving skills
Organizational skills
Education
High School diploma or equivalent
Tools
Computers and peripherals
Kitchen Equipment
Job description
A local education institution is seeking a Food Service Staff member to assist in kitchen operations, including food preparation, serving meals, and maintaining sanitation standards. Ideal candidates should possess strong communication and organizational skills, along with a high school diploma. This hourly position may require lifting and standing for long periods, ensuring a vibrant dining experience for students and staff.