School Cook CY-7404-02

ROCK POINT SCHOOL, INCORPORATED; Flandreau (SD); On-site; USD 26,000 - 36,000; Full time

Job summary

Rock Point School, Incorporated in South Dakota seeks an incumbent to create and maintain a safe, positive learning environment that supports the holistic development of each student and staff member through cultural, social, spiritual, physical and academic experiences.

The role supports the Bureau of Indian Education’s mission to provide high-quality education opportunities from early childhood through life while considering tribal culture and well-being; reference BIE standards for

Qualifications

• High School Diploma or GED required.
• 1 year of related experience required.
• Valid Food Handler’s Certificate required (can obtain online).
• Successful completion of a one-year full-time training program in food service management may substitute for experience.
• Must demonstrate ability to follow written and oral instructions.

Responsibilities

• Create and maintain a safe, positive learning environment for students and staff.
• Support the Bureau of Indian Education’s mission to provide high quality education opportunities from early childhood through life.
• Refer to BIE Job Category Standards for additional qualification requirements and substitutions for education.
• Note: incomplete applications may not receive full credit for Indian Preference and documentation.

Education

High School Diploma or GED

Valid Food Handler’s Certificate

1 year of related experience

Successful completion of a one-year (two semesters) or longer full-time training program in food service management may be substituted for the year or experience

Job description

Incumbent will create and maintain a safe, positive learning environment to ensure the holistic development of each student and staff member through cultural, social, spiritual, physical and academic experience. Incumbent will support the Bureau of Indian Education’s mission, which is to provide high quality education opportunities from early childhood through life while considering a tribe’s need for cultural and economic well-being. Refer to BIE Job Category Standards for additional qualification requirements and substitutions for education. Applicants must meet the qualification requirements contained in the BIE Job Category Standard. NOTE: Persons submitting incomplete applications will be given credit only for the information they provide. It is the applicant's responsibility to submit all required documentation in support of their application in order to receive full credit for their Indian Preference, education, training and/or experience. ADDITIONAL INFORMATION WILL NOT BE SOLICITED BY THIS OFFICE.

Education

• High School Diploma or GED
• 1 year of related experience
• Valid Food Handler’s Certificate – Can obtain Food Handler Certificate by completing online training – https://www.ihs.gov/foodhandler/
• Must demonstrate the ability to follow written and oral instructions.
• Successful completion of a one-year (two semesters) or longer full-time training program in food service management may be substituted for the year or experience.

Physical Requirement

• Must be able to lift over 50 pounds and be in excellent physical condition.
• Good distant vision and ability to read printed material the size of typewritten characters.
• Ability to hear the conversational voice with/without a hearing aid.