School Cafeteria Food Service Pro — Part Time

Compass Group USA; Bucktown (PA); On-site; USD 17,000 - 24,000; Part time

Benefits offered by this job

Retirement Plan

Associate Shopping Program

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Voluntary Benefits

Job summary

Compass Group USA, through Chartwells K-12, is hiring for a part-time Food Service Worker at Owen J Roberts School District in Pottstown, PA. The role involves preparing, presenting and serving food, with a fixed pay rate of $15.00 per hour and a Monday–Friday schedule with hours varying.

Online applications are accepted only. Responsibilities include washing, peeling, cutting fruits and vegetables, weighing ingredients, transporting items safely, ensuring food safety and proper portions, and

Qualifications

• Prior food service experience is preferred, but not required.

Responsibilities

• Prepares, presents and serves food as needed.
• Washes, peels, cuts fruits and vegetables.
• Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
• Stores food in designated areas following wrapping, dating, food safety and rotation procedures.
• Cleans work areas, equipment and utensils.
• Distributes supplies, utensils and portable equipment.
• Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Serves customers in a friendly, efficient manner following outlined steps of service.
• Resolves customer concerns and relays relevant information to supervisor.

Skills

Food service experience (preferred)

Customer service

Job description

Compass Group USA, through Chartwells K-12, is hiring for a part-time Food Service Worker at Owen J Roberts School District in Pottstown, PA. The role involves preparing, presenting and serving food, with a fixed pay rate of $15.00 per hour and a Monday–Friday schedule with hours varying.

Online applications are accepted only. Responsibilities include washing, peeling, cutting fruits and vegetables, weighing ingredients, transporting items safely, ensuring food safety and proper portions, and