School Cafeteria Food Prep & Service Associate

Aramark; Royersford (Montgomery County); On-site; USD 17,000 - 22,000; Full time

Job summary

Aramark in Royersford, PA is seeking a Food Service Worker for the Spring-Ford Area School District. You will prepare and portion food items, follow Aramark recipes, and assist with daily production while upholding sanitation standards.

This role supports food prep, stock rotation, and clean, organized work areas. You’ll work as part of a team to deliver quality meals and maintain a safe kitchen environment.

Qualifications

• Minimum one-year prep work or food service-related experience.
• Knowledge of food prep, proper knife handling, temperature control, and sanitation is helpful.
• Must be able to read and write to facilitate communication with others.
• Demonstrates basic math and counting skills

Responsibilities

• Prepares all food items using prep lists and standard Aramark recipes.
• Follows proper food handling procedures.
• Maintains accurate rotation of food to assure top quality and freshness.
• Manages leftover foods correctly; cover, label, date, and accurately store according to Aramark standards.
• Maintains clean and orderly refrigerators and work areas.
• Ensures stations are cleaned, sanitized, and organized at the end of the shift (including cleaning of kitchen equipment).
• Maintains a safe and sanitary work environment that conforms to all food safety standards and regulations.
• Follows safety policies and accident reporting procedures.
• Completes all required training.

Skills

Food prep

Sanitation

Knife handling

Basic math

Reading & writing

Temperature control

Job description

Aramark in Royersford, PA is seeking a Food Service Worker for the Spring-Ford Area School District. You will prepare and portion food items, follow Aramark recipes, and assist with daily production while upholding sanitation standards.

This role supports food prep, stock rotation, and clean, organized work areas. You’ll work as part of a team to deliver quality meals and maintain a safe kitchen environment.