School Cafeteria Floater - Food Service & Coverage

School To Be Determined; Phoenix (AZ); On-site; USD 19,000 - 26,000; Part time

Job summary

Laveen Elementary School District is seeking a Cafeteria Worker (Floater) to prepare and serve meals across district sites. The role requires reliability for travel between schools and adherence to nutrition and safety standards.

The position is part-time (FTE .6875), pays $16.59 per hour, and follows ten-month school year policies. Qualifications include a high school diploma or equivalent, food service experience, and a current food employee certificate.

Qualifications

• High school diploma or equivalent preferred.
• Prefer one year food service experience.
• Current food employee certificate required.

Responsibilities

• Prepares, sets up, and serves food.
• Assists with production records, temperature records, and sanitation standards.
• Maintains food service facilities and equipment in a neat, clean, safe, and sanitary condition.
• Assists with the collection of moneys received from appropriate sales.
• Performs daily cleanup procedures (dishes, sweeping, mopping, etc.).
• Maintains clean and sanitized workstations, counters, steam tables and other equipment.
• Manages inventory control and receipt/storage/rotation of food items.
• Communicates with students, parents, and staff regarding meal portions and nutrition.
• Provides staff coverage at schools when there is an absence or vacancy; travel between schools required.

Skills

Food service experience

Education

High school diploma or equivalent

Food employee certificate

Job description

Laveen Elementary School District is seeking a Cafeteria Worker (Floater) to prepare and serve meals across district sites. The role requires reliability for travel between schools and adherence to nutrition and safety standards.

The position is part-time (FTE .6875), pays $16.59 per hour, and follows ten-month school year policies. Qualifications include a high school diploma or equivalent, food service experience, and a current food employee certificate.