Sanitation Technician Trainee - Hands-On Plant Cleaning

Lamb Weston Holdings, Inc.; Northern (KY); Hybride; USD 25 000 - 33 000; Plein temps

Avantages offerts par ce poste

Health insurance

Flexible Spending Accounts

Paid Time Off

401(k) plan

Résumé du poste

Lamb Weston Boardman site seeks a Sanitation Technician Trainee to support daily cleaning of production areas and equipment in a fast-paced plant. You will follow established sanitation procedures, handle chemicals safely, and document all sanitation activities to ensure product quality and food safety.

Responsibilities include coordinating with supervisors, maintaining sanitation equipment, and adhering to safety policies.

Qualifications

• Ability to work with chemicals.
• Ability to read and comprehend simple instructions, short correspondence, and memos.
• Ability to write out reports and forms.
• Ability to effectively present (speak) and listen to information in one on one and in small groups.

Responsabilités

• Comply with all safety policies, practices, and procedures.
• Clean sanitation areas and shovel debris from floors.
• Communicate with production supervisor about cleaning hours or any changes.
• Handle chemicals and know purpose of each chemical used.
• Complete proper paperwork for all sanitation areas and job duties of sanitation personnel.
• Maintain and track all sanitation equipment.
• Scrub equipment and machines.
• Use of foamer (chemicals, sanitizers, etc.).
• Have designated sanitation area clean at all times.
• Notify sanitation supervisor of any safety concerns or equipment problems.
• Maintain good communication with all departments.
• Must have ability to safely drive a fork lift.
• Other duties as assigned.

Connaissances

Chemicals handling

Reading comprehension

Reporting

Communication skills

Safety awareness

Description du poste

Lamb Weston Boardman site seeks a Sanitation Technician Trainee to support daily cleaning of production areas and equipment in a fast-paced plant. You will follow established sanitation procedures, handle chemicals safely, and document all sanitation activities to ensure product quality and food safety.

Responsibilities include coordinating with supervisors, maintaining sanitation equipment, and adhering to safety policies.