Sanitation Technician — Food Safety & Cleanliness Expert

Kraft Heinz Company

Mason City (IA)

On-site

USD 21,000 - 29,000

Full time

14 days+
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Benefits offered by this job

3 weeks PTO
401(k)
Health insurance
Dental insurance
Vision insurance
Life Insurance

Job summary

Kraft Heinz Company in Mason City, IA is seeking a Sanitation Operator to maintain a clean, GMP‑compliant facility supporting food safety and daily operations. Responsibilities include sanitation, waste management, equipment operation, and reporting issues affecting safety or quality.

The role requires 18+, HS diploma, ability to follow instructions, and a rotating 12‑hour shift (days, nights, weekends, holidays) with overtime as needed. PTO, benefits, and 401(k) are among offered compensation.

Qualifications

  • Must be at least 18 years old.
  • High school diploma or equivalent.
  • Able to follow written and verbal instructions.
  • Ability to work 12-hour 4x4 rotating schedule including days, nights, weekends and holidays and overtime as needed.

Responsibilities

  • Complete assigned sanitation and cleaning tasks in production and non-production areas.
  • Clean and sanitize floors, drains, sinks, equipment surfaces, and other designated areas.
  • Perform scheduled sanitation work and follow GMP and food safety procedures.
  • Operate approved sanitation equipment safely and correctly.
  • Stock and restock sanitation and GMP supplies throughout the facility.
  • Remove trash and waste and help maintain clean interior and exterior facility areas.
  • Report equipment, safety, pest, or facility concerns to the Supervisor.
  • Support deep cleaning, shutdown sanitation, break relief, and other assigned duties.

Skills

Attention to detail
Follow instructions
Safety awareness
12-hour shifts

Education

High school diploma or equivalent

Tools

Floor scrubbers operation

Job description

Kraft Heinz Company in Mason City, IA is seeking a Sanitation Operator to maintain a clean, GMP‑compliant facility supporting food safety and daily operations. Responsibilities include sanitation, waste management, equipment operation, and reporting issues affecting safety or quality.

The role requires 18+, HS diploma, ability to follow instructions, and a rotating 12‑hour shift (days, nights, weekends, holidays) with overtime as needed. PTO, benefits, and 401(k) are among offered compensation.

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