Sanitation Technician 3rd Shift

Fresh Express Salads; Morrow (GA); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

PPEs provided on your 1st day

Job summary

Fresh Express is seeking an experienced Sanitation Technician to join the Fresh Team. The sanitation technician is responsible for ensuring the plant is cleaned to satisfy regulatory and company requirements, including conveyors, dryer barrels, water shaker, and other metal equipment.

They will operate foamier and pressure washers, sweep floors, shoveling garbage into cans, and removing garbage while hand-scrubbing equipment and walls as required.

Qualifications

• Experience in food processing or food manufacturing cold environments.
• Must read, write, and communicate in English.
• 6-day work schedule with days off as needed.

Responsibilities

• Clean and sanitize equipment and plant areas according to procedures.
• Operate foamers and pressure washers, sweep floors, and dispose of waste.
• Follow sanitation procedures and maintain drains and hoses in a clean, orderly state.

Skills

Mechanically inclined

Physically capable

Lift 50 lbs

Hazardous materials handling

Independent decision making

Fast-paced environment

Job description

Fresh Express

Fresh Express is currently seeking an experienced Sanitation Technician to join the Fresh Team!

The Sanitation Technician is responsible for assuring that the plant is appropriately cleaned to satisfy regulatory and company requirements (overall sanitation of the plant), including but not limiting to conveyor belts, dryer barrels, water shaker, and other metal equipment. The sanitation technician operates foamier and pressure washer, sweeps floors, shoveling garbage into garbage cans, and removing garbage. Employee also hand-scrubs equipment and walls as required. He/she cleans drains and traps, sanitizes drains according to cleaning schedule and assures that standing water is minimized. Sequentially, the following tasks will be performed and followed through:

• Air blow excess product
• Pre-rinse equipment
• Foam equipment
• Post rinse & sanitize equipment
• Employee follows all written sanitation procedures and develops a proactive approach to solving problems related to cleaning and sanitizing.

Required skills:

• Mechanically Inclined as the Sanitation Tech will disassemble and reassemble heavy equipment.
• Physically capable as it requires lifting, pushing, pulling, twisting, turning, bending, stooping, and kneeling.
• Able to lift 50 lbs. throughout the shift.
• Identify and properly use (when required) hazardous chemical and material in house as trained.
• Must have the ability to make decisions and think independently.
• Fast-paced, wet, cold, noisy, environment of 34-36 degrees Fahrenheit.

Minimum experience and testing requirement:

• Experience working within a Food Processing, or Food Manufacturing Cold environment.
• Must be able to read, write, and communicate in English.
• 6-day work schedule with days off as needed or scheduled.

Equipment, human safety concerns:

Employee is responsible for maintaining sanitary equipment and supplies in a neat and orderly manner in chemical cage. Use chemical and hazardous materials with caution and always follow instructions before and during use. Employee must properly hang all hoses after usage.

• PPEs are provided on your 1st day of work!

Other Information:

The statements herein are intended to describe the general nature and level of work being performed by employees, and are not to be construed, as an exhaustive list of responsibilities, duties and skills required of personnel so classified. Furthermore, they do not establish a contract for employment and are subject to change at the discretion of the employer.