Sanitation Technician

Operation Support Inc; Bell (CA); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Competitive salary

Free food & snacks

Job summary

A food safety services company in California is seeking a Sanitation Operations Manager. In this role, you will manage sanitation activities, lead a team, and ensure compliance with food safety and quality standards. Ideal candidates have at least 2 years of experience in sanitation, strong leadership skills, and a thorough understanding of sanitation regulations. Flexibility in work schedules may be required.

Qualifications

• At least 2 years of experience in sanitation or a related field, preferably in food manufacturing.
• Familiarity with sanitation regulations, chemical handling, and safety standards.
• Strong leadership, communication, and organizational skills.

Responsibilities

• Manage and coordinate sanitation activities to ensure compliance with food safety standards.
• Lead, train, and supervise the sanitation team.
• Develop and implement sanitation procedures.
• Conduct routine inspections and audits for compliance.
• Identify and resolve sanitation-related issues.

Skills

Leadership

Communication

Organization

Job description

Benefits

• Competitive salary
• Free food & snacks

Key Responsibilities

• Oversee Sanitation Operations: Manage and coordinate all sanitation activities to ensure compliance with food safety and quality standards, including Good Manufacturing Practices (GMPs) and Hazard Analysis Critical Control Point (HACCP) protocols.
• Team Leadership: Lead, train, and supervise the sanitation team, assigning daily tasks and monitoring performance to ensure efficiency and adherence to sanitation schedules.
• Sanitation Procedures: Develop and implement sanitation procedures, including cleaning protocols for production equipment, facilities, and grounds.
• Compliance Monitoring: Conduct routine inspections and audits to verify that sanitation practices meet regulatory guidelines (FDA, USDA, etc.) and maintain accurate sanitation records.
• Problem Solving: Identify and resolve sanitation-related issues promptly, communicating effectively with management and other department

Required Qualifications

• Experience: At least 2 years of experience in sanitation or a related field, preferably in food manufacturing or processing environments.
• Knowledge: Familiarity with sanitation regulations, chemical handling, and safety standards is essential.
• Skills: Strong leadership, communication, and organizational skills are necessary to effectively manage a team and ensure compliance with sanitation protocols.

Additional Information

• Flexibility: The role may require working varied shifts and schedules to meet business demands.
• Physical Requirements: Ability to perform physical tasks associated with cleaning and sanitation duties, including lifting and moving equipment.