Sanitation Team Member Packaging 2nd Shift

Western Smokehouse Partners; Mexico (MO); On-site; USD 28,000 - 38,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

401(k) with company match

Paid time off

Holidays

Employee Assistance Program (EAP)

Job summary

Western Smokehouse Partners is seeking a Sanitation Team Member to clean and sanitize equipment, rooms, and surfaces to maintain food safety and support timely production startup.

Under FSQA Manager supervision, you will verify sanitation procedures, document activities, and assist with lockdown documentation and raw material unloading. High school diploma or GED and 1+ year in manufacturing/sanitation required.

Qualifications

• High school diploma or GED equivalent.
• 1+ year experience in manufacturing or sanitation.
• Familiarity with sanitation equipment and cleaning protocols.
• Knowledge of GMPs and OSHA regulations.
• Ability to follow SOPs and cleaning checklists.

Responsibilities

• Clean and sanitize equipment, rooms, and surfaces.
• Prepare rooms for next shift and ensure sanitation records.
• Disassemble and reassemble equipment for sanitation.
• Unload raw materials and verify related documents.
• Document sanitation activities on the Master Cleaning Sheet.
• Enforce lockdown procedures and safety protocols.
• Support other departments as needed.

Skills

Sanitation

GMP awareness

OSHA regulations

Attention to detail

Time management

Education

High school diploma or GED

Job description

Join the TEAM at Western Smokehouse Partners!We’re more than just a leader in the better-for-you meat snack industry-we’re a team driven by quality, innovation and a passion for great meat sticks and jerky. With eight facilities across five states, we’re setting the standard in excellence for our co-manufacturing and private label customers. As we continue to grow, we’re looking for highly motivated individuals who want to be part of an industry-leading company that values contribution, collaboration, and continuous improvement. Western Smokehouse Partners is looking for a Sanitation Team Member.The Sanitation Team Member is responsible for the thorough cleaning and sanitizing of equipment, rooms, and facility surfaces to ensure a safe and hygienic environment for food production. Under the direct supervision of the FSQA Manager, this role plays a critical part in maintaining food safety and supporting timely production startup. The technician is also responsible for verifying sanitation procedures, assisting with lockdown documentation, and unloading raw materials.Essential DutiesClean and sanitize equipment, rooms, and surfaces using hoses, mops, squeegees, and approved cleaning agents.Prepare the Processing, Packaging, Retail, Meat, Cooler, and Cut Rooms for the next shift.Clean and sanitize all floors, ensuring they are free from debris and product waste.Disassemble and reassemble equipment and machines for sanitation and setup.Load smokehouses with raw products and initiate programs based on batch specifications.Complete post-operation (post-op) check sheets to ensure cleaning duties were performed correctly.Accurately document all sanitation activities on the Master Cleaning Sheet.Enforce and document lockdown procedures for the facility.Unload trailers, verify Bill of Lading (BOL), record temperatures, and scan products into Vista Trac system.Store incoming pallets in the appropriate cooler or racking area.Follow all company SOPs, GMPs, and FDA regulations related to sanitation and food safety.Report food safety concerns, product or facility damage, and equipment failures to supervision.Wear appropriate PPE and follow all safety protocols.Support other departments as needed and fill in for other sanitation roles or leadership when required.Perform additional duties as assigned.Required QualificationsHigh school diploma or GED equivalent.1+ year of experience in manufacturing or sanitation role, preferably in food processing.Familiarity with sanitation equipment, cleaning protocols, and chemical handling.Understanding food safety, GMP, and OSHA regulations.Ability to follow written and verbal instructions, including SOPs and cleaning checklists.Basic computer literacy for data entry and equipment scanning.Strong attention to detail and time management skills.Physical Demands and Work EnvironmentMust be able to stand, walk, bend, and lift up to 50 lbs. for extended periods.Work is performed in a cold, wet, or humid environment depending on the room.Frequent exposure to cleaning chemicals and equipment noise.Personal Protective Equipment (PPE) is required at all times in designated areas.Benefits Offered:Health, dental, and vision insurance401(k) with company matchPaid time off and holidaysEmployee Assistance Program (EAP)Compliance and SafetyThis position must comply with all company policies, Good Manufacturing Practices (GMP), OSHA regulations, and Illinois Department of Labor standards. Employees are required to follow all safety protocols and report any unsafe conditions to a supervisor immediately.Equal Employment Opportunity Western Smokehouse Partners is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status. We are committed to compliance with all applicable federal, state, and local labor laws.