Sanitation Supervisor - 3rd Shift

Reser's Fine Foods; Topeka (KS); On-site; USD 45,000 - 60,000; Full time

Job summary

A leading food manufacturer is seeking a Sanitation Supervisor to oversee sanitation procedures and ensure compliance with safety standards. The role involves managing employee relations, training staff, and developing sanitation protocols in a refrigerated food manufacturing environment. Candidates should have at least 3 years of sanitation experience and a high school diploma. This position offers competitive benefits and opportunities for career growth.

Benefits

Medical insurance

Dental insurance

Vision insurance

401(k) with discretionary match

Paid time off

Company-paid holidays

Qualifications

• Minimum 3+ years of sanitation experience.

Responsibilities

• Monitor sanitation cleaning procedures.
• Manage employee relations, including hiring, training, and disciplining.
• Develop new sanitation procedures and protocols.

Skills

Bilingual in English/Spanish

Basic PC skills

Education

High School Diploma or equivalent

Job description

General Summary: Supervises and develops sanitation procedures for production machinery, facility, and equipment.

Benefits and Culture:

We offer a competitive compensation and benefits package designed to help employees live healthier lives, build rewarding careers, and save for the future. Reser's offers choices whenever possible, recognizing the diverse and changing needs of our employees. Full-time benefits include medical, dental, vision, AD&D, life insurance, 401(k) with discretionary match, wellness programs, paid time off, company-paid holidays, and voluntary benefit options.

We strive to be your Employer of Choice by investing in employee growth and creating a culture of belonging where employees can build a lasting career.

Learn more about our benefits at our website.

Principal Duties and Responsibilities:

1. Monitor sanitation cleaning procedures.
2. Manage employee relations, including hiring, training, and disciplining.
3. Instruct and coach employees on proper use of protective equipment.
4. Develop new sanitation procedures and protocols.
5. Ensure proper safety procedures are followed by sanitation employees.
6. Train employees in safety and health practices.
7. Follow company safety guidelines and Good Manufacturing Practices.
8. Maintain regular attendance and punctuality due to the collaborative nature of the work environment.

Job Specifications:

• Minimum 3+ years of sanitation experience.
• High School Diploma or equivalent.
• Basic PC skills required.
• Bilingual in English/Spanish is a plus.

Working Conditions:

• Refrigerated food manufacturing plant environment.
• Temperatures may range from 25°F to 110°F, with wet or dry conditions.
• Frequent exposure to hazardous materials and waste.
• Frequent lifting, kneeling, and bending with items up to 80 lbs.
• Repetitive hand, wrist, and finger activities.
• Overtime and weekend work may be required based on production demands.

This position is eligible for a bonus based on company performance.

Recipe for Success:

Reser’s is a leading provider of fresh refrigerated deli salads, side dishes, and prepared foods. Family owned since 1950, Reser’s operates 14 facilities across the US, Mexico, and Canada, supporting communities and offering a variety of brands including Reser’s American Classics, Main St Bistro, and Stonemill Kitchens.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For more information, review the Know Your Rights notice from the Department of Labor.