Sandwich Maker - Snarf's Preston Forest

Snarf's Sandwiches; Town of Texas (WI); On-site; USD 25,000 - 35,000; Part time

Benefits offered by this job

Free food

Flexible schedule

Growth opportunities

Job summary

Snarf's Sandwiches, a beloved fast-casual sandwich chain, is seeking a dedicated Sandwich Maker to join our team in the Town of Texas, Wisconsin. This role is critical for maintaining high-quality standards and ensuring customer satisfaction.

The ideal candidate will prepare and assemble sandwiches, greet customers, and maintain cleanliness in the kitchen. There are flexible scheduling options available for both part-time and full-time shifts. Benefits include dental insurance, free food, and growth opportunities.

Qualifications

• Previous experience in the culinary or food industry preferred.
• Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
• Strong communication skills and a customer-centric approach.

Responsibilities

• Prepare and assemble sandwiches and salads according to Snarf's recipes.
• Greet customers warmly and provide excellent service.
• Take accurate orders and process payments efficiently.
• Maintain cleanliness and organization of workstations.
• Adhere to food safety protocols during food preparation.

Skills

Customer service

Food preparation

Basic math skills

Ability to multitask

Job description

Overview

Snarf's Sandwiches, a beloved fast‑casual sandwich chain, is seeking a dedicated Sandwich Maker to join our team in Dallas, TX. You will play a crucial role in upholding our high‑quality standards and ensuring customer satisfaction.

Responsibilities

• Prepare and assemble sandwiches and salads according to Snarf's recipes and guidelines.
• Greeting customers warmly and provide excellent service in a friendly manner.
• Take accurate orders, handle cash transactions, and process credit card payments efficiently.
• Navigate the Snarf’s app to assist customers with points or purchase questions.
• Maintain cleanliness and organization of workstations, including equipment such as deli slicers and conveyor ovens.
• Answer phone calls, take to‑go orders, and assist in promoting menu items and specials.
• Adhere to food safety protocols and ensure proper handling of ingredients throughout food preparation.
• Demonstrate basic math skills for order accuracy and cash handling.
• Embrace flexibility in scheduling, with availability for both part‑time (minimum 14 hours) and full‑time (minimum 30 hours) shifts, including weekends and holidays.

Requirements

• Previous experience in the culinary or food industry preferred.
• Familiarity with point‑of‑sale systems is a plus.
• Ability to work efficiently in a fast‑paced environment while maintaining attention to detail.
• Strong communication skills and a customer‑centric approach to service.
• Comfortable with bussing tasks, food preparation, and maintaining cleanliness standards.
• Knowledge of basic math for measuring ingredients and processing orders accurately.
• Willingness to work collaboratively as part of a team in a dynamic cafe setting.
• Prior experience in a grocery store or similar food service environment beneficial.
• Valid driver’s license and clean driving record.
• Ability to multitask, stand for long periods, and lift up to 50 pounds.
• Basic math, writing, and computer skills.
• Personal vehicle and insurance required for delivery drivers.

Fun Stuff

• No mopping floors.
• No scrubbing bathrooms.
• No uniforms.
• Free employee meal during scheduled shifts.
• Tips averaging $6+ per hour.
• Growth opportunities for shift supervisors and managers.

Benefits

• Dental insurance
• Free food
• Employee discount
• Flexible schedule
• Paid training
• Referral program
• Vision insurance
• Health reimbursement after 30 days of employment.