Sandwich Maker

Snarf's Sandwiches; Dallas (TX); On-site; USD 14,206 - 20,233; Part time

Benefits offered by this job

Dental insurance

Employee discount

Flexible schedule

Health insurance

Paid training

Referral program

Vision insurance

Free employee meal

Job summary

Snarf's Sandwiches in Dallas, TX is looking for dedicated Sandwich Makers and Prep people to join our team. You’ll play an essential role in maintaining our high standards while providing excellent service. Responsibilities include preparing sandwiches, greeting customers, and maintaining cleanliness.

We offer flexible schedules, health benefits after 30 days for full-time employees, and growth opportunities. Join our passionate team and make a difference in our customers’ dining experience!

Qualifications

• Previous experience in the food industry preferred.
• Ability to work efficiently in a fast-paced environment.
• Strong customer service skills.

Responsibilities

• Prepare and assemble sandwiches and salads as per guidelines.
• Greet customers and provide excellent service.
• Maintain cleanliness and organization of workstations.

Skills

Customer service

Food preparation

Communication skills

Basic math

Multi-tasking

Education

Previous experience in culinary or food industry

Tools

Brink POS or similar systems

Job description

Job Details

Job Location: Snarfs North Dallas - Dallas, TX 75248

Position Type: Part Time

Salary Range: $12.50 Hourly

Job Shift: Any

Job Category: Restaurant - Food Service

Snarf's Sandwiches, a beloved fast‑casual sandwich chain known for its toasty subs, is seeking a dedicated Sandwich Maker and Prep people to join our team. With 29 years of experience and now expanding to Dallas, we are committed to delivering the finest sandwiches to our loyal customers. With Snarf's, you will play a crucial role in upholding our high‑quality standards and ensuring customer satisfaction.

Responsibilities

• Prepare and assemble sandwiches and salads according to Snarf's recipes and guidelines.
• Greet customers warmly and provide excellent service in a friendly manner.
• Take accurate orders, handle cash transactions, and process credit card payments efficiently.
• Maintain cleanliness and organization of workstations, including equipment such as deli slicers and conveyor ovens.
• Answer phone calls, take to‑go orders, and assist in promoting menu items and specials.
• Adhere to food safety protocols and ensure proper handling of ingredients throughout food preparation.
• Demonstrate basic math skills for order accuracy and cash handling.
• Embrace flexibility in scheduling, with availability for both part‑time (minimum 14 hours) and full‑time (minimum 30 hours) shifts, including weekends and holidays.

Qualifications

• Previous experience in the culinary or food industry is preferred.
• Familiarity with Brink POS or similar point‑of‑sale systems is a plus.
• Ability to work efficiently in a fast‑paced environment while maintaining attention to detail.
• Strong communication skills and a customer‑centric approach to service.
• Comfortable with bussing tasks, food preparation, and maintaining cleanliness standards.
• Knowledge of basic math for measuring ingredients and processing orders accurately.
• Willingness to work collaboratively as part of a team in a dynamic cafe setting.
• Prior experience in a grocery store or similar food service environment is beneficial.
• Must have a valid driver’s license.
• Ability to multi‑task in a fast‑paced environment.
• High energy, positive attitude, and team player.
• Ability to stand for long periods.
• Ability to lift up to 50 pounds.
• Ability to follow direction and accept constructive feedback.
• Basic math, writing, and computer skills.
• Clean driving record, personal vehicle, and insurance for delivery drivers.

Benefits

• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid training
• Referral program
• Vision insurance

Fun Stuff

• No mopping floors!
• No Scrubbing Bathrooms!
• No uniforms! (in reason and with health and safety in mind)
• Free Employee Meal! (during scheduled shifts)
• Tips with most averaging $6+ an hour! (can make well over $20 an hour!)
• We love promoting from within and always are looking for Shift Supervisors and potential managers. We mean it when we say GROW WITH US!

Other Information

Job Types: Full‑time, Part‑time

Shift: Day shift, Evening shift, Morning shift

Work Location: In person

Compensation will be based on experience. Snarf's offers growth opportunities within the company along with health reimbursement (FT Only), dental, and vision benefits after 30 days of employment.