Sandwich Maker

Ontario Trillium Foundation; Jefferson (GA); On-site; USD 17,000 - 21,000; Full time

Job summary

Dunkin' Donuts in Jefferson, GA is seeking a Sandwich Maker to join our on-site team. You will directly impact customer experiences by preparing items to order and assisting guests at the counter. This role includes cleaning and stocking duties as part of daily responsibilities.

Responsibilities include following recipes, maintaining station cleanliness, and collaborating with managers to communicate specials and inventory needs. Training across stations ensures versatile coverage during shifts.

Qualifications

• Greet and assist customers while taking orders.
• Prepare menu items per recipes and ensure quality.
• Operate cash register and handle payments.
• Collaborate with team to maintain smooth service.

Responsibilities

• Preparing all menu items according to recipes.
• Prepping, cleaning up, and pre-prepping stations for service and next shift.
• Following FIFO for all stations.
• Ensuring all product is fresh and ready to be served.
• Communicating with Managers about daily specials and inventory.
• Cross training across stations to gain well-rounded knowledge.
• Maintaining cleanliness in the kitchen.
• Following opening and closing procedures.
• Greeting and connecting with customers.

Skills

Customer service

Food prep

Cash handling

Team collaboration

Tools

POS system

Job description

As a Sandwich Maker for, you will have a direct impact on our customers and will be integral to making sure they have an amazing experience!

The sandwich station at Dunkin' Donuts performs several duties during a typical shift. Sandwich makers assist Dunkin' customers with orders, prepare food to customer specifications, operate cash registers, and complete other jobs assigned by a manager. Sandwich makers also field customer questions and complaints about personnel or products.

The sandwich station may need to complete other duties apart from customer service, including cleaning and stocking. Sandwich makers at Dunkin may need to clean kitchen, restaurant, and restroom areas as well as stock food goods when supply runs low.

Your responsibilities will include, but are not limited to:

• Preparing all menu items according to recipes
• Prepping, cleaning up, and re-prepping all stations to ensure we are ready for both the current service and the next
• Following FIFO for all stations - first in, first out
• Ensuring all product is fresh and ready to be served
• Communicating with Managers and Front of House about daily specials and inventory
• Cross training across stations to ensure well rounded knowledge
• Maintaining cleanliness in the kitchen
• Following all opening and closing procedures
• Greeting and connecting with customers