Sandwich Associate

Citarella; New York (NY); Presencial; USD 25 000 - 28 000; Tempo integral

Resumo da oferta

Citarella, a premier New York gourmet market, seeks a dependable Sandwich Maker to join the Bronx kitchen team. You will assemble, wrap, and package high-quality sandwiches, following recipes and presentation standards.

The role requires comfort in a fast-paced food prep setting, strict adherence to food safety standards, and a pride in producing consistent, fresh products for daily sales at Citarella's Bronx location.

Qualificações

• Experience in sandwich preparation, deli operations, or kitchen environment preferred.
• Knowledge of basic food safety, sanitation, and handling practices.
• Ability to follow recipes, portion sizes, and food prep instructions.
• Strong attention to detail, organization, and product quality.
• Fast-paced, team-oriented environment; dependable and punctual.

Responsabilidades

• Assemble and prepare a variety of sandwiches and wraps per recipes and quality standards.
• Package, label, and organize finished sandwiches for display, storage, or distribution.
• Prepare ingredients: wash, slice, portion vegetables, meats, and cheese.
• Safely operate deli slicers to slice meats and cheeses as needed.
• Prepare, bake, or heat bread according to procedures.
• Prepare spreads, dressings, and fillings per production needs.
• Maintain consistent quality, freshness, and presentation daily.
• Monitor inventory, rotate products, and minimize waste.
• Maintain clean, sanitized workstations and equipment.
• Follow all food safety and sanitation procedures.
• Collaborate with team to meet daily production requirements.

Conhecimentos

Sandwich prep

Deli operations

Food service

Attention to detail

Teamwork

Food safety

Punctuality

Descrição da oferta de emprego

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Regular Full-Time Distribution Center Bronx, NY, US

Salary Range: $18.00 To $20.00 Hourly

600 Food Center Drive Bronx, NY 10474

Location: Hunts Point, Bronx, NY.

Job Description

Led by owner Joe Gurrera and his commitment to exceptional quality, Citarella has grown from a respected New York City fish market into a premier gourmet food destination, with locations throughout New York City, the Hamptons, and Greenwich, Connecticut.

As a family-run business, we take pride in offering the finest fresh seafood, premium meats, chef-prepared specialties, artisanal cheeses, and gourmet products. Join our team of dedicated professionals and become part of the New York food scene.

Role Overview

Citarella is seeking a dependable and detail-oriented Sandwich Maker / Sandwich Associate to join our culinary team. This position is primarily responsible for assembling, preparing, and packaging high-quality sandwiches and wraps while ensuring consistency, freshness, and presentation.

The ideal candidate is comfortable working in a fast-paced food preparation environment, follows established recipes and food safety standards, and takes pride in producing quality products.

Key Responsibilities

• Assemble and prepare a variety of sandwiches and wraps according to established recipes, portion sizes, and quality standards.


• Properly package, label, and organize finished sandwiches and wraps for display, storage, or distribution.


• Prepare ingredients, including washing, slicing, and portioning vegetables, meats, cheeses, and other sandwich components.


• Safely operate commercial deli slicers to slice meats and cheeses as needed.


• Prepare, bake, or heat bread using appropriate kitchen equipment and established procedures.


• Prepare sandwich spreads, dressings, and fillings according to recipes and production needs.


• Maintain consistent product quality, freshness, and presentation throughout daily production.


• Monitor ingredient inventory, properly rotate products, and minimize food waste.


• Maintain clean, organized, and sanitized workstations, utensils, and food preparation equipment.


• Follow all food safety, sanitation, and proper food handling procedures.


• Collaborate with team members to complete daily production requirements efficiently.


• Perform additional duties as reasonably assigned by management.

Qualifications & Experience

• Previous experience in sandwich preparation, deli operations, food service, or a kitchen environment preferred.


• Familiarity with basic food preparation techniques and safe knife handling.


• Ability to follow recipes, portion guidelines, and food preparation instructions.


• Strong attention to detail, organization, and product quality.


• Ability to work efficiently in a fast-paced, team-oriented environment.


• Knowledge of basic food safety, sanitation, and proper food handling practices.


• Dependable, punctual, and able to follow instructions.

Physical & Scheduling Requirements

• Ability to stand for extended periods, including working in refrigerated preparation areas.


• Ability to lift and carry up to 25 pounds.


• Ability to perform repetitive food preparation and packaging tasks.


• Flexibility to work varying shifts, including weekends and holidays, as requir