Sandwich Artist

Harri; Waterford Charter Township (MI); Sur place; USD 15 000 - 21 000; Plein temps

Avantages offerts par ce poste

Brand partnership discounts

Scholarship Opportunities

University course credits

Hands on career experience in a餐

Résumé du poste

Subway is seeking a Team Member to focus on guest experience, preparing and serving great food, keeping the restaurant clean, and being a team player.

As a Subway Team Member, you’ll assist guests with meal options, uphold food safety standards, and work with teammates to maintain a welcoming, clean environment. Training is provided; Full Time/Part Time and varied shifts by location; compensation to be discussed.

Qualifications

• No prior experience required.
• Some high school or equivalent education required.
• Ability to follow written and verbal instructions.
• Ability to lift up to 30 pounds and perform physical tasks.

Responsabilités

• Interpret and fulfill customer orders from start to finish.
• Adhere to food safety standards while preparing and serving fresh food.
• Maintain cleanliness and a pleasant atmosphere in the restaurant.
• Operate the cash register/Point of Sale system as needed.

Connaissances

Customer service

Food preparation

Cleanliness

Teamwork

Formation

High school or equivalent

Description du poste

As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things:

• Providing an excellent Guest experience
• Preparing and serving great food
• Keeping restaurants clean and beautiful
• Being a Team player

Key parts of your day to day will consist of:

• Working with our Guests to knowledgeably recommend meal options and fulfill their orders from start to finish
• Upholding food safety standards as you prepare and serve fresh food daily
• Working with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our Guests

As a Subway® Team Member, you’ll have access to:

• Brand partnership discounts
• Scholarship Opportunities
• Opportunity to earn University course credits
• Hands on career experience in a restaurant business

PREREQUISITES

Education: Some high school or equivalent

Experience: No previous experience required

ESSENTIAL FUNCTIONS

Ability to understand and implement written and verbal instruction.

Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

Compensation: To be discussed