Sandwich Artist

Subway - 6750-0; Moville Township (IA); On-site; USD 24,000 - 30,000; Full time

Benefits offered by this job

Brand partnership discounts

Scholarship opportunities

University course credits

Hands on career experience

Job summary

Subway Team Member at our location will focus on four main things: providing an excellent Guest experience, preparing and serving great food, keeping the restaurant clean and beautiful, and being a strong Team player. Daily tasks include helping Guests choose meals, following food safety standards, collaborating with teammates to keep areas tidy, and operating the cash register.

No prior experience is required, with training provided; both full-time and part-time shifts may be available,

Qualifications

• Some high school or equivalent
• No previous experience required
• Ability to understand and follow written and verbal instructions
• Lift up to 30 pounds occasionally

Responsibilities

• Provide an excellent guest experience from start to finish
• Prepare and serve fresh food daily
• Maintain a clean and pleasant restaurant environment
• Operate the POS system / cash register

Skills

Guest experience

Food safety

Teamwork

Customer service

Education

Some high school or equivalent

Job description

As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things:

• Providing an excellent Guest experience
• Preparing and serving great food
• Keeping restaurants clean and beautiful
• Being a Team player

Key parts of your day to day will consist of:

• Working with our Guests to knowledgeably recommend meal options and fulfill their orders from start to finish
• Upholding food safety standards as you prepare and serve fresh food daily
• Working with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our Guests

As a Subway® Team Member, you’ll have access to:

• Brand partnership discounts
• Scholarship Opportunities
• Opportunity to earn University course credits
• Hands on career experience in a restaurant business

PREREQUISITES

Education: Some high school or equivalent

Experience: No previous experience required

ESSENTIAL FUNCTIONS

Ability to understand and implement written and verbal instruction.

Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

Compensation: To be discussed