Sammy's Clerk PT

Lowes Foods; Concord (NC); On-site; USD 28,000 - 36,000; Full time

Job summary

Lowes Foods is seeking a friendly, team-oriented individual for deli department duties in a fast-paced store environment in Concord, NC. You will greet guests, assist with deli services, explain products, provide samples, and ensure product freshness and sanitation.

The role involves front-end tasks to keep customer wait times low, along with receiving and stocking duties. Must be 18+, able to lift 25 lbs regularly, and stand for extended periods.

Qualifications

• Friendly, outgoing personality.
• Ability to work well with others.
• Able to lift 25 lbs consistently and 50 lbs occasionally.
• Ability to read and understand information and direction.
• Effective communication, customer service and selling skills.
• Must be at least 18 years old.
• Ability to bend, kneel and stand for extended periods.

Responsibilities

• Provide polite, friendly greetings and interactions with guests.
• Perform duties in a fast-paced environment while interacting with guests and team members.
• Explain products available in the deli area (ingredients, flavors, menu items).
• Offer samples to guests and explain offerings when needed.
• Prepare deli products for sale (frying, cutting, slicing, weighing, pricing, cooking).
• Maintain product quality and freshness per station guidelines.
• Keep cooler, freezer, prep and sales areas clean and sanitized.
• Relay guest requests to management and fulfill them promptly.
• Communicate temperature and product breakdowns to supervisor.
• Keep supplies and work areas neat and tidy at all times.
• Maintain proper grooming and uniform standards.
• Perform front-end duties to ensure no-long-wait customer flow.
• Announce specials and sale information over PA system.
• Assist in product receiving and storage.
• Perform other duties as assigned by management.

Skills

Friendly demeanor

Teamwork

Lifting 25 lbs

Reading skills

Communication

Age 18+

Stamina

Job description

Overview

To provide excellent guest service through deli department activities.

Overview

To provide excellent guest service through deli department activities.

Responsibilities

• Provide polite, friendly greetings and interactions with all guests.
• Perform assigned duties in what can be a fast paced work environment while interacting with guests and team members.
• Ability to explain Product available in specific area (ingredients, flavors, menu items).
• Actively provide samples to guests and explain offering as needed.
• Efficiently prepare product for sale (frying, cutting, slicing, weighing, pricing and cooking).
• Maintain product level, quality and freshness according to station guidelines.
• Maintain sanitation standards in the cooler, freezer, prep area and sales area.
• Communicate guest requests to management and/or satisfy request in a timely manner.
• Communicate temperature and/or product breakdowns to supervisor.
• Keep supply and work area neat, clean and tidy at all times.
• Maintain proper grooming and uniform standard.
• Performs front end duties to insure “no noticeable wait” standard is maintained.
• Announce specials and sale info on the PA system.
• Assist in product receiving and storage.
• Perform all other duties as assigned by management.

Qualifications

• Friendly, outgoing personality.
• Ability to work well with others.
• Ability to lift 25 lbs. consistently and 50 lbs. occasionally.
• Ability to read and understand information and direction.
• Effective communication, customer service and selling skills.
• Must be at least 18 years old.
• Ability to bend, kneel and stand for extended periods of time.