Sales Trainer/Food Product Demonstrator

Boar's Head Brand

Midlothian (VA)

On-site

USD 35,000 - 55,000

Full time

14 days+
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Job summary

Boar's Head Brand is seeking a Brand Specialist to develop new customer relationships while maintaining service levels for our retail and food service customers. This role handles customer deliveries, warehouse operations, and in-store activities with a flexible schedule including some weekend work.

You will work independently and as part of a team, delivering exceptional customer service, product knowledge, and opportunities for cross-merchandising across our deli portfolio.

Qualifications

  • High school diploma or equivalent, including basic math and reasoning.
  • Ability to speak and read English.
  • 1+ years of experience as a Brand Associate or three years of experience in customer service, sales, warehouse, or similar role.
  • Successful mastery of Brand Associate essential functions and requirements.
  • Valid driver’s license and clean driving record.
  • Basic computer skills.
  • Training and Certification Requirements (Provided): ServSafe certification; Deli Operations; DOT compliance and Safe Driver training.

Responsibilities

  • Itemized check-in of delivered goods with a customer representative
  • Complete bi-weekly customer inventory
  • Create bi-weekly orders based on established inventory levels
  • Pull credits, create out-of-date memos, and issue customer credits
  • Complete merchandising resets and recommend opportunities for cross-merchandising
  • Complete 1-on-1 training with customer employees, including exceptional customer service, product knowledge, product pairings, slicing technique, etc.
  • Complete assigned Go-Spot-Check missions
  • Delivery of perishable goods to customers
  • Monitor truck maintenance schedule and coordinate necessary maintenance
  • Continuously cultivate relationships with customers by actively engaging with deli management and personnel to understand their customer base, evolving product or training needs, and specific opportunities/challenges
  • Complete additional activities or special projects as assigned

Skills

Customer service
Communication
Math

Education

High school diploma

Job description

Job Description

The Brand Specialist plays a key role in developing new customer relationships while maintaining service levels with the existing customer base and is responsible for customer deliveries, warehouse operations, and in-store activities for our retail and food service customers. We are looking for individuals with a passion for providing excellent customer service and who excel working both independently and as a member of a team. This role requires a flexible schedule with occasional weekend work.



  • Itemized check-in of delivered goods with a customer representative

  • Complete bi-weekly customer inventory

  • Create bi-weekly orders based on established inventory levels

  • Pull credits, create out-of-date memos, and issue customer credits

  • Complete merchandising resets and recommend opportunities for cross-merchandising

  • Complete 1-on-1 training with customer employees, including exceptional customer service, product knowledge, product pairings, slicing technique, etc.

  • Complete assigned Go-Spot-Check missions

  • Delivery of perishable goods to customers

  • Monitor truck maintenance schedule and coordinate necessary maintenance

  • Continuously cultivate relationships with customers by actively engaging with deli management and personnel to understand their customer base, evolving product or training needs, and specific opportunities/challenges

  • Complete additional activities or special projects as assigned


Minimum Requirements


  • High school diploma or equivalent, including basic math and reasoning

  • Ability to speak and read English

  • 1+ years of experience as a Brand Associate or three years of experience in customer service, sales, warehouse, or similar role

  • Successful mastery of Brand Associate essential functions and requirements

  • Valid driver’s license and clean driving record

  • Basic computer skills


Job Description

The Brand Specialist plays a key role in developing new customer relationships while maintaining service levels with the existing customer base and is responsible for customer deliveries, warehouse operations, and in-store activities for our retail and food service customers. We are looking for individuals with a passion for providing excellent customer service and who excel working both independently and as a member of a team. This role requires a flexible schedule with occasional weekend work.


Essential Functions


  • Itemized check-in of delivered goods with a customer representative

  • Complete bi-weekly customer inventory

  • Create bi-weekly orders based on established inventory levels

  • Pull credits, create out-of-date memos, and issue customer credits

  • Complete merchandising resets and recommend opportunities for cross-merchandising

  • Complete 1-on-1 training with customer employees, including exceptional customer service, product knowledge, product pairings, slicing technique, etc.

  • Complete assigned Go-Spot-Check missions

  • Delivery of perishable goods to customers

  • Monitor truck maintenance schedule and coordinate necessary maintenance

  • Continuously cultivate relationships with customers by actively engaging with deli management and personnel to understand their customer base, evolving product or training needs, and specific opportunities/challenges

  • Complete additional activities or special projects as assigned


Minimum Requirements

Job Requirements


  • High school diploma or equivalent, including basic math and reasoning

  • Ability to speak and read English

  • 1+ years of experience as a Brand Associate or three years of experience in customer service, sales, warehouse, or similar role

  • Successful mastery of Brand Associate essential functions and requirements

  • Valid driver’s license and clean driving record

  • Basic computer skills


Physical Requirements


  • Ability to stand for a minimum of 4 hours

  • Ability to bend, twist, reach, climb, stoop, kneel, crouch, and crawl

  • Ability to lift or carry objects weighing up to 50 lbs; push or pull objects up to 600 lbs.


Working Conditions


  • Ability to work in a refrigerated/freezer environment


Training and Certification Requirements (Provided)


  • Product knowledge and customer service

  • Company History

  • ServSafe certification

  • Deli Operations


    • Slicer use, maintenance, and cleaning

    • Deli scale operation and sanitation

    • Proper slicing technique, product wrapping, and handling


  • DOT compliance and Safe Driver training

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