Sales Representative

Sysco Northeast Rdc

Doylestown (Bucks County)

On-site

USD 70,000 - 110,000

Full time

12 days ago
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Benefits offered by this job

Car allowance
Cell phone provided
Employee Stock Purchase Plan
401(k) with automatic matching
Sales rewards program

Job summary

Sysco Northeast Rdc in Bucks County, PA is seeking an outside sales professional to promote our products and build relationships with accounts. The upcoming sales class begins November 16th, with opportunities for career development and promotional incentives.

This role emphasizes relationship-building, market research, and delivering value to customers through product knowledge and service. A competitive compensation package includes base salary, bonus, car allowance, and a robust benefits

Qualifications

  • Bachelor’s degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline
  • OR HSD/GED with 3 years Restaurant Management, B2B or outside sales experience or equivalent

Responsibilities

  • Develop new business, penetrate existing accounts, and minimize lost business to achieve profitable sales growth within assigned territory.
  • Seek and qualify prospects following company account stratification goals.
  • Research customer business needs and develop a mix of products and services to meet needs.
  • Evaluate market trends and recommend products to customers based on business needs and goals.
  • Be informed of market conditions, product innovations, and competitors’ products, prices, and sales; share information with customers as value-added service.
  • Answer customers’ questions about products, prices, availability, and product use.
  • Provide product information and practical training to customer personnel.
  • Drive personal vehicle to customer accounts, conventions, company meetings, etc.
  • Communicate and collect accounts receivable as necessary, working with credit department; collect balances due based on approved terms.
  • Manage deliveries to routing schedule; troubleshoot problems like out-of-stock items or low inventory.
  • Participate in company functions, promotions, customer visits and events.
  • Attend and participate in general sales and district meetings.
  • Engage in ongoing training sessions and assist with training of new employees.
  • Review and analyze daily/weekly reports such as special-order requests and sales/gross profit data.
  • Perform administrative duties like preparing budgets/reports, maintaining records, processing credits, and preparing quotes.
  • Other duties may be assigned.

Skills

Bi-Lingual
Foodservice Sales
Chef Experience

Education

Bachelor’s degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline

Job description

Territory for this opportunity- Bucks County, PA

Selected candidate will begin with our upcoming sales class on November 16th

Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Sysco’s World Class Sales Team and explore all the benefits and perks.

Why you should join our Sales Team:
  • Competitive base salary, bonus, plus promotional incentive opportunities

  • Car allowance (mileage reimbursement for candidates in CA) and cell phone provided

  • Career pathing opportunities for both entry level, and experienced individuals

  • Opportunity to be part of a purpose driven organization that supports communities and associates

  • Specialized sales training

  • Individual as well as team-based selling

  • Opportunity to learn different ethnic segments

  • Monthly and annual sales rewards and recognition

  • Robust benefits package including an Employee Stock Purchase Plan, & 401(k) with automatic matching

JOB SUMMARY

This is an outside sales position responsible for promoting the company’s products and services and for building relationships with new and existing accounts. The main focus is to help Sysco customers succeed while achieving sales and profit goals established by the company. This position may require working some non-traditional hours (evening, weekends, and holidays) to successfully meet customers’ needs.

RESPONSIBILITIES
  • Develop new business, penetrate existing accounts, and minimize lost business to achieve profitable sales growth and special objectives within assigned territory.

  • Seek and qualify prospects following company account stratification goals.

  • Research customer business needs and develops a mix of products and service to meet needs.

  • Evaluate market trends and recommend products to customers, based on business needs and goals.

  • Be informed of market conditions, product innovations, and competitors’ products, prices, and sales; share information with customers as part of value-added services provided.

  • Answer customers’ questions about products, prices, availability, and product use.

  • Provide product information and practical training to customer personnel.

  • Drive personal vehicle to customer accounts, conventions, company meetings, etc.

  • Communicate and collect accounts receivable as necessary, working with the credit department and client; collect all balances due based on approved credit terms.

  • Manage deliveries to the routing schedule published by the transportation department; troubleshoot any problems that occur during the order process (for example, out of stock items, special order items, low inventory, etc.).

  • Participate in company functions, promotions, customer visits, and customer events.

  • Attend and participate in general sales and district meetings.

  • Engage in ongoing training sessions.

  • Assist with the training of new employees as requested.

  • Review and analyze daily and weekly reports such as special-order requests, customer bid files, and sales/gross profit margin data.

  • Perform administrative duties, such as preparing sales budgets and reports, maintaining sales records, processing credits, and pick-up requests, preparing sales quotes and menu suggestions, and filing reports.

  • Other duties may be assigned.

QUALIFICATIONS
Required Education/Experience
  • Bachelor’s degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline ORHSD/GED and 3 years Restaurant Management, B2B or outside sales experience, orequivalent relatable experience including completion of the Sysco Sales Internship.

Preferred Qualifications
  • Bi-Lingual

  • Restaurant Management, Foodservice Outside Sales, Chef Experience preferred

Certificates, Licenses, and Registrations
  • Valid driver’s license with a driving record that meets company insurability standards.

  • Current automobile insurance with the following limits of liability: Bodily injury - $100,000 each person and $300,000 each accident; property damage - $100,000 is required

Requirement
  • Pass employment testing

  • Must sign Sysco Protective Covenants Agreement.

  • Reside or willing to relocate to the geographical vicinity of territory.

Professional Skills
  • Basic PC skills and proficiency with MS Office.

  • Ability to read, write, speak English.

Competencies
  • Building Trust

  • Building Customer Loyalty

  • Follow-up

  • Sales Ability / Persuasiveness

  • Managing Work

  • Adaptability

  • Communication

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